Question 1

This spice is produced from unripened berries and has a biting flavor due to volatile oils.This spice is derived from plants in the species

Accepted Answer

A) Cinnamomum cassiA. 
B) Piper nigrum. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Eugenia caryophyllata. 
A) Cinnamomum cassiA. 
B) Piper nigrum. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Eugenia caryophyllata.

Question 2

The concentration of capsaicin is highest in _______ peppers.

Accepted Answer

A) tabasco 
B) jalapeno 
C) ghost 
D) bell 
E) paprika 
A) tabasco 
B) jalapeno 
C) ghost 
D) bell 
E) paprika

Question 3

_______ and onion contain a sulfurous oil that impart a powerful taste and aroma which has a use as an antiseptic.

Accepted Answer

The answer of _______ and onion contain a sulfurous oil...

Question 4

This spice is produced from a rhizome of an herbaceous perennial and has been used to relieve nausea.This spice is derived from plants in the species

Accepted Answer

A) Curcuma longA. 
B) Capsicum annuum. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Crocus sativus. 
A) Curcuma longA. 
B) Capsicum annuum. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Crocus sativus.

Question 5

The country that monopolized the spice trade in the 17th century was

Accepted Answer

A) England. 
B) Holland. 
C) Italy. 
D) Spain. 
E) Portugal. 
A) England. 
B) Holland. 
C) Italy. 
D) Spain. 
E) Portugal.

Question 6

This herbal family produces umbels and schizocarps which are typically uses as the herb.This herbal family is

Accepted Answer

A) Lamiaceae 
B) Apiaceae 
C) Brassicaceae 
D) Alliaceae 
E) Liliaceae 
A) Lamiaceae 
B) Apiaceae 
C) Brassicaceae 
D) Alliaceae 
E) Liliaceae

Question 7

This spice is produced from dried berries of an evergreen tree that resemble peppercorns.This spice is derived from plants in the species

Accepted Answer

A) Capsicum chinense. 
B) Curcuma longa. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Pimenta dioica. 
A) Capsicum chinense. 
B) Curcuma longa. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Pimenta dioica.

Question 8

The New World spice that fooled Columbus into thinking he had found a trade route to the Far East is of the genus

Accepted Answer

A) Capsicum. 
B) Vanilla. 
C) Pimenta. 
D) Ocimum. 
E) Petroselinum. 
A) Capsicum. 
B) Vanilla. 
C) Pimenta. 
D) Ocimum. 
E) Petroselinum.

Question 9

Members of this herbal family have square stems,aromatic,simple leaves.This herbal family is

Accepted Answer

A) Lamiaceae 
B) Apiaceae 
C) Brassicaceae 
D) Alliaceae 
E) Liliaceae 
A) Lamiaceae 
B) Apiaceae 
C) Brassicaceae 
D) Alliaceae 
E) Liliaceae

Question 10

The _______________ is a document from ancient Egypt that records the medicinal uses of many herbs and spices.

Accepted Answer

The answer of The _______________ is a document from ancient...

Question 11

This spice is used to prepare mustard and is the main spice in curry powder.This spice is derived from plants in the species

Accepted Answer

A) Curcuma longA. 
B) Capsicum annuum. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Crocus sativus. 
A) Curcuma longA. 
B) Capsicum annuum. 
C) Myristica fragrans. 
D) Zingiber officinale. 
E) Crocus sativus.

This spice is produced from unripened berries and has a biting flavor due to volatile oils.This spice is derived from plants in the species

The concentration of capsaicin is highest in _______ peppers.

_______ and onion contain a sulfurous oil that impart a powerful taste and aroma which has a use as an antiseptic.

This spice is produced from a rhizome of an herbaceous perennial and has been used to relieve nausea.This spice is derived from plants in the species

The country that monopolized the spice trade in the 17^th century was

This herbal family produces umbels and schizocarps which are typically uses as the herb.This herbal family is

This spice is produced from dried berries of an evergreen tree that resemble peppercorns.This spice is derived from plants in the species

The New World spice that fooled Columbus into thinking he had found a trade route to the Far East is of the genus

Members of this herbal family have square stems,aromatic,simple leaves.This herbal family is

The _______________ is a document from ancient Egypt that records the medicinal uses of many herbs and spices.

This spice is used to prepare mustard and is the main spice in curry powder.This spice is derived from plants in the species

Plants in Our Lives

The Plant Cell

The Plant Body

Plant Physiology

Plant Life Cycle: Flowers

Plant Life Cycle: Fruits and Seeds

Genetics

Plant Systematics and Evolution

Diversity of Plant Life

Human Nutrition

Origins of Agriculture

The Grasses

Legumes

Starchy Staples

Feeding a Hungry World

Stimulating Beverages

Materials: Cloth, Wood, and Paper

Medicinal Plants

Psychoactive Plants

Poisonous and Allergy Plants

The Algae

Fungi in the Natural Environment

Beverages and Foods From Fungi

Fungi That Affect Human Health

Plant Ecology

Filters

Exam 17: Herbs and Spices

This spice is produced from unripened berries and has a biting flavor due to volatile oils.This spice is derived from plants in the species

The concentration of capsaicin is highest in _______ peppers.

_______ and onion contain a sulfurous oil that impart a powerful taste and aroma which has a use as an antiseptic.

This spice is produced from a rhizome of an herbaceous perennial and has been used to relieve nausea.This spice is derived from plants in the species

The country that monopolized the spice trade in the 17th century was

This herbal family produces umbels and schizocarps which are typically uses as the herb.This herbal family is

This spice is produced from dried berries of an evergreen tree that resemble peppercorns.This spice is derived from plants in the species

The New World spice that fooled Columbus into thinking he had found a trade route to the Far East is of the genus

Members of this herbal family have square stems,aromatic,simple leaves.This herbal family is

The _______________ is a document from ancient Egypt that records the medicinal uses of many herbs and spices.

This spice is used to prepare mustard and is the main spice in curry powder.This spice is derived from plants in the species

Plants in Our Lives

The Plant Cell

The Plant Body

Plant Physiology

Plant Life Cycle: Flowers

Plant Life Cycle: Fruits and Seeds

Genetics

Plant Systematics and Evolution

Diversity of Plant Life

Human Nutrition

Origins of Agriculture

The Grasses

Legumes

Starchy Staples

Feeding a Hungry World

Stimulating Beverages

Materials: Cloth, Wood, and Paper

Medicinal Plants

Psychoactive Plants

Poisonous and Allergy Plants

The Algae

Fungi in the Natural Environment

Beverages and Foods From Fungi

Fungi That Affect Human Health

Plant Ecology

Filters

The country that monopolized the spice trade in the 17^th century was