Exam 12: Food Safety Concerns
Exam 1: The Basics of Nutrition93 Questions
Exam 2: Evaluating Nutrition Information71 Questions
Exam 3: Planning Nutritious Diets81 Questions
Exam 4: Body Basics76 Questions
Exam 5: Carbohydrates109 Questions
Exam 6: Fats and Other Lipids105 Questions
Exam 7: Proteins102 Questions
Exam 8: Vitamins112 Questions
Exam 9: Water and Minerals121 Questions
Exam 10: Energy Balance and Weight Control108 Questions
Exam 11: Nutrition for Physically-Active Lifestyles97 Questions
Exam 12: Food Safety Concerns86 Questions
Exam 13: Nutrition for a Lifetime112 Questions
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Anna enjoys grilling hamburgers,but she wants to reduce the chances that her food preparation practices result in food-borne illness.Which of the following steps should she avoid?
(Multiple Choice)
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You have a high risk of developing traveler's diarrhea when you visit
(Multiple Choice)
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Which of the following foods is not a likely source of food-borne pathogens?
(Multiple Choice)
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Which of the following food preservation methods is the most effective for destroying pathogens,including viruses?
(Multiple Choice)
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Before you prepare food or after you use the bathroom,wash your hands with hot soapy water for at least ____ seconds to cleanse them thoroughly.
(Multiple Choice)
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Which of the following U.S.government agencies oversees the quality of drinking water?
(Multiple Choice)
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Harold grows apple trees on his small farm.He practices organic farming methods,so he doesn't use pesticides.This fall,he would like to make minimally-processed organic apple juice that does not contain preservatives.He wants to sell the beverage at the local farmer's market.Based on this information,Harold should _____ before bottling the juice to make it safe for consumers.
(Multiple Choice)
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Jillian is an American who is staying in a small town in Guatemala,Central America.To avoid traveler's diarrhea,Jillian should
(Multiple Choice)
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Trevor enjoys cooking chicken,but he wants to reduce the chances that his food preparation practices do not result in cross contamination.What should he avoid doing?
(Multiple Choice)
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A farmer wants to control crop pests by using biologically based pesticides to attract and trap insect pests.This method of pest control is a form of
(Multiple Choice)
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The _____ prohibits food manufacturers from adding a new compound to food that causes cancer.
(Multiple Choice)
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Irina is an American who is traveling through Northern Africa.Today,she's staying with friends in a house that is 20 miles south of Cairo,Egypt.To avoid traveler's diarrhea,Irina should
(Multiple Choice)
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____ infection is the most common food-borne illness in the United States.
(Multiple Choice)
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Kevin is an American who is staying in a hotel in Paris,France.To avoid traveler's diarrhea,Kevin should
(Multiple Choice)
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According to the USDA,a whole cooked chicken is safe to serve when its internal temperature reaches a minimum of
(Multiple Choice)
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