Question 1

MATCHING
-Possible source of infant botulism

Accepted Answer

A) 1 in 7 
B) 4-8 
C) 21 
D) 80 
E) 100
F)Iron
G)Casein
H)Folate
I)Honey
J)Sucrose
K)Puberty
L)Linoleic
M)Weaning
N)Vitamin D
O)Colostrum
P)Lactoferrin
Q)Lactadherin
R)Epinephrine
S)Bifidus factors
T)Alpha-lactalbumin 
A) 1 in 7 
B) 4-8 
C) 21 
D) 80 
E) 100
F)Iron
G)Casein
H)Folate
I)Honey
J)Sucrose
K)Puberty
L)Linoleic
M)Weaning
N)Vitamin D
O)Colostrum
P)Lactoferrin
Q)Lactadherin
R)Epinephrine
S)Bifidus factors
T)Alpha-lactalbumin

Question 2

Describe relationships among obesity, hypertension, and blood cholesterol in children and adolescents.

Accepted Answer

Children who are both overweight or obes

Question 3

Which of the following is a characteristic of the adolescent period?

Accepted Answer

A) Obesity occurs more often in African-American females. 
B) Appetite for red meat increases in females to meet iron needs. 
C) More nutrient-dense foods are needed by males because of their faster development. 
D) The risk for calcium insufficiency is greatest in males due to their high intake of soft drinks. 
E) The adolescent growth spurt begins around age 12 for females and 10 for males. 
A) Obesity occurs more often in African-American females. 
B) Appetite for red meat increases in females to meet iron needs. 
C) More nutrient-dense foods are needed by males because of their faster development. 
D) The risk for calcium insufficiency is greatest in males due to their high intake of soft drinks. 
E) The adolescent growth spurt begins around age 12 for females and 10 for males.

Question 4

Which of the following is a feature of nutrition and behavior in children?

Accepted Answer

A) Hyperactivity responds favorably to a low-sugar diet. 
B) The adverse effects from caffeine first appear only after drinking 6 cans of cola in one day. 
C) Television commercials featuring snack foods have been found to affect children's food preferences. 
D) Because most children are sensitive to the stimulating effects of caffeine, they are able to control their intake of cola beverages. 
E) Research indicates a strong relationship between food dyes and attention deficit hyperactivity disorder. 
A) Hyperactivity responds favorably to a low-sugar diet. 
B) The adverse effects from caffeine first appear only after drinking 6 cans of cola in one day. 
C) Television commercials featuring snack foods have been found to affect children's food preferences. 
D) Because most children are sensitive to the stimulating effects of caffeine, they are able to control their intake of cola beverages. 
E) Research indicates a strong relationship between food dyes and attention deficit hyperactivity disorder.

Question 5

What food is responsible for the most life-threatening allergic reactions in people?

Accepted Answer

A) Eggs 
B) Peanuts 
C) Shellfish 
D) Cow's milk 
E) Soy 
A) Eggs 
B) Peanuts 
C) Shellfish 
D) Cow's milk 
E) Soy

Question 6

A true ____________________ occurs when fractions of a food protein or other large molecule are absorbed into the blood and elicit an immunologic response.

Accepted Answer

The answer of A true ____________________ occurs when fractions of...

Question 7

Who is best able to manage the growth and weight gain of overweight children?

Accepted Answer

A) School nurse 
B) Parents/caregivers 
C) Health-care professional 
D) School physical education instructor 
E) Peers 
A) School nurse 
B) Parents/caregivers 
C) Health-care professional 
D) School physical education instructor 
E) Peers

Question 8

To help improve a child's BMI, the American Academy of Pediatrics recommends limiting television and video time for children older than 2 years to how many hours per day?

Accepted Answer

A) 1 
B) 2 
C) 3 
D) 4 
E) 5 
A) 1 
B) 2 
C) 3 
D) 4 
E) 5

Question 9

Which of the following foods are most often the cause of anaphylactic shock?

Accepted Answer

A) Eggs, peanuts, and milk 
B) Bananas, juice, and cola 
C) Apples, noodles, and rice 
D) Pears, oatmeal, and chocolate 
E) Barley, corn, and quinoa 
A) Eggs, peanuts, and milk 
B) Bananas, juice, and cola 
C) Apples, noodles, and rice 
D) Pears, oatmeal, and chocolate 
E) Barley, corn, and quinoa

Question 10

What factor in breast milk binds iron and prevents it from supporting the growth of the infant's intestinal bacteria?

Accepted Answer

A) Colostrum 
B) Lactoferrin 
C) Hemoferritin 
D) Bifidus factor 
E) Lysozyme 
A) Colostrum 
B) Lactoferrin 
C) Hemoferritin 
D) Bifidus factor 
E) Lysozyme

Question 11

Which of the following is associated with bifidus factors?

Accepted Answer

A) Increased iron absorption 
B) Increased bacterial growth 
C) Decreased allergy protection 
D) Decreased hormone production 
E) Impaired immune response 
A) Increased iron absorption 
B) Increased bacterial growth 
C) Decreased allergy protection 
D) Decreased hormone production 
E) Impaired immune response

Question 12

MATCHING
-Percent chance of becoming an obese adult for an obese teen with one obese parent

Accepted Answer

A) 1 in 7 
B) 4-8 
C) 21 
D) 80 
E) 100
F)Iron
G)Casein
H)Folate
I)Honey
J)Sucrose
K)Puberty
L)Linoleic
M)Weaning
N)Vitamin D
O)Colostrum
P)Lactoferrin
Q)Lactadherin
R)Epinephrine
S)Bifidus factors
T)Alpha-lactalbumin 
A) 1 in 7 
B) 4-8 
C) 21 
D) 80 
E) 100
F)Iron
G)Casein
H)Folate
I)Honey
J)Sucrose
K)Puberty
L)Linoleic
M)Weaning
N)Vitamin D
O)Colostrum
P)Lactoferrin
Q)Lactadherin
R)Epinephrine
S)Bifidus factors
T)Alpha-lactalbumin

Question 13

Which of the following is an effective strategy for dealing with obesity in a child?

Accepted Answer

A) Encourage the individual to eat quickly and then leave the table. 
B) Institute new eating habits such as teaching the individual to clean the food plate. 
C) Engage the individual in at least 1 hour per day of moderate to vigorous physical activity. 
D) Take control and strongly encourage the individual to lose weight by limiting food intake and exercising vigorously. 
E) Behavior modification programs that reward healthy choices and punish unhealthy choices. 
A) Encourage the individual to eat quickly and then leave the table. 
B) Institute new eating habits such as teaching the individual to clean the food plate. 
C) Engage the individual in at least 1 hour per day of moderate to vigorous physical activity. 
D) Take control and strongly encourage the individual to lose weight by limiting food intake and exercising vigorously. 
E) Behavior modification programs that reward healthy choices and punish unhealthy choices.

Question 14

Goat's milk is inappropriate for infants due to its low content of

Accepted Answer

A) iron. 
B) folate. 
C) protein. 
D) calcium. 
E) vitamin D. 
A) iron. 
B) folate. 
C) protein. 
D) calcium. 
E) vitamin D.

Question 15

List possible reasons for the increase in the incidence of peanut allergy.

Accepted Answer

The prevalence of food allergy, especial

Question 16

MATCHING
-Typical energy source in infant soy formulas

Accepted Answer

A) 1 in 7 
B) 4-8 
C) 21 
D) 80 
E) 100
F)Iron
G)Casein
H)Folate
I)Honey
J)Sucrose
K)Puberty
L)Linoleic
M)Weaning
N)Vitamin D
O)Colostrum
P)Lactoferrin
Q)Lactadherin
R)Epinephrine
S)Bifidus factors
T)Alpha-lactalbumin 
A) 1 in 7 
B) 4-8 
C) 21 
D) 80 
E) 100
F)Iron
G)Casein
H)Folate
I)Honey
J)Sucrose
K)Puberty
L)Linoleic
M)Weaning
N)Vitamin D
O)Colostrum
P)Lactoferrin
Q)Lactadherin
R)Epinephrine
S)Bifidus factors
T)Alpha-lactalbumin

Question 17

What minimum fraction of the RDA for key nutrients for children 10-12 years of age should be provided by public school lunches?

Accepted Answer

A) 1/8 
B) 1/4 
C) 1/3 
D) 1/2 
E) 2/3 
A) 1/8 
B) 1/4 
C) 1/3 
D) 1/2 
E) 2/3

Question 18

____________________ in breast milk help to establish and maintain growth of desired bacteria in gastrointestinal tract and inhibit pathogen attachment to the intestinal mucosa.

Accepted Answer

The answer of ____________________ in breast milk help to establish...

Question 19

A child known to be allergic to peanuts who begins to show signs such as difficulty breathing, swelling of the tongue, and severe abdominal discomfort is most likely in immediate need of a life-saving injection of

Accepted Answer

A) cortisone. 
B) serotonin. 
C) epinephrine. 
D) acetylcholine. 
E) histamine. 
A) cortisone. 
B) serotonin. 
C) epinephrine. 
D) acetylcholine. 
E) histamine.

Question 20

Discuss factors that undermine positive nutrition influences at school.

Accepted Answer

Serving healthful lunches is only half t

MATCHING -Possible source of infant botulism

Describe relationships among obesity, hypertension, and blood cholesterol in children and adolescents.

Which of the following is a characteristic of the adolescent period?

Which of the following is a feature of nutrition and behavior in children?

What food is responsible for the most life-threatening allergic reactions in people?

A true ____________________ occurs when fractions of a food protein or other large molecule are absorbed into the blood and elicit an immunologic response.

Who is best able to manage the growth and weight gain of overweight children?

To help improve a child's BMI, the American Academy of Pediatrics recommends limiting television and video time for children older than 2 years to how many hours per day?

Which of the following foods are most often the cause of anaphylactic shock?

What factor in breast milk binds iron and prevents it from supporting the growth of the infant's intestinal bacteria?

Which of the following is associated with bifidus factors?

MATCHING -Percent chance of becoming an obese adult for an obese teen with one obese parent

Which of the following is an effective strategy for dealing with obesity in a child?

Goat's milk is inappropriate for infants due to its low content of

List possible reasons for the increase in the incidence of peanut allergy.

MATCHING -Typical energy source in infant soy formulas

What minimum fraction of the RDA for key nutrients for children 10-12 years of age should be provided by public school lunches?

____________________ in breast milk help to establish and maintain growth of desired bacteria in gastrointestinal tract and inhibit pathogen attachment to the intestinal mucosa.

A child known to be allergic to peanuts who begins to show signs such as difficulty breathing, swelling of the tongue, and severe abdominal discomfort is most likely in immediate need of a life-saving injection of

Discuss factors that undermine positive nutrition influences at school.

An Overview of Nutrition

Planning a Healthy Diet

Digestion, Absorption, and Transport

The Carbohydrates: Sugars, Starches, and Fibers

The Lipids: Triglycerides, Phospholipids, and Sterols

Protein: Amino Acids

Energy Metabolism

Energy Balance and Body Composition

Weight Management: Overweight, Obesity, and Underweight

The Water-Soluble Vitamins: B Vitamins and Vitamin C

The Fat-Soluble Vitamins: A, D, E, and K

Water and 123 the Major Minerals

The Trace Minerals

Fitness: Physical Activity, Nutrients, and Body Adaptations

Life Cycle Nutrition: Pregnancy and Lactation

Life Cycle Nutrition: Adulthood and the Later Years

Diet and Health

Consumer Concerns About Foods and Water

Hunger and the Global Environment

Filters

Exam 16: Life Cycle Nutrition: Infancy, Childhood, and Adolescence

MATCHING -Possible source of infant botulism

Describe relationships among obesity, hypertension, and blood cholesterol in children and adolescents.

Which of the following is a characteristic of the adolescent period?

Which of the following is a feature of nutrition and behavior in children?

What food is responsible for the most life-threatening allergic reactions in people?

A true ____________________ occurs when fractions of a food protein or other large molecule are absorbed into the blood and elicit an immunologic response.

Who is best able to manage the growth and weight gain of overweight children?

To help improve a child's BMI, the American Academy of Pediatrics recommends limiting television and video time for children older than 2 years to how many hours per day?

Which of the following foods are most often the cause of anaphylactic shock?

What factor in breast milk binds iron and prevents it from supporting the growth of the infant's intestinal bacteria?

Which of the following is associated with bifidus factors?

MATCHING -Percent chance of becoming an obese adult for an obese teen with one obese parent

Which of the following is an effective strategy for dealing with obesity in a child?

Goat's milk is inappropriate for infants due to its low content of

List possible reasons for the increase in the incidence of peanut allergy.

MATCHING -Typical energy source in infant soy formulas

What minimum fraction of the RDA for key nutrients for children 10-12 years of age should be provided by public school lunches?

____________________ in breast milk help to establish and maintain growth of desired bacteria in gastrointestinal tract and inhibit pathogen attachment to the intestinal mucosa.

A child known to be allergic to peanuts who begins to show signs such as difficulty breathing, swelling of the tongue, and severe abdominal discomfort is most likely in immediate need of a life-saving injection of

Discuss factors that undermine positive nutrition influences at school.

An Overview of Nutrition

Planning a Healthy Diet

Digestion, Absorption, and Transport

The Carbohydrates: Sugars, Starches, and Fibers

The Lipids: Triglycerides, Phospholipids, and Sterols

Protein: Amino Acids

Energy Metabolism

Energy Balance and Body Composition

Weight Management: Overweight, Obesity, and Underweight

The Water-Soluble Vitamins: B Vitamins and Vitamin C

The Fat-Soluble Vitamins: A, D, E, and K

Water and 123 the Major Minerals

The Trace Minerals

Fitness: Physical Activity, Nutrients, and Body Adaptations

Life Cycle Nutrition: Pregnancy and Lactation

Life Cycle Nutrition: Adulthood and the Later Years

Diet and Health

Consumer Concerns About Foods and Water

Hunger and the Global Environment

Filters