Exam 3: Basis of a Healthy Diet
Exam 1: Introduction to Nutrition37 Questions
Exam 2: Evaluating Nutrition Information65 Questions
Exam 3: Basis of a Healthy Diet44 Questions
Exam 4: Human Digestion, absorption, and Transport79 Questions
Exam 5: Carbohydrates: Sugars, starches, and Fiber62 Questions
Exam 6: Lipids: Triglycerides, phospholipids, and Sterols93 Questions
Exam 7: Proteins: Amino Acids72 Questions
Exam 8: Metabolism70 Questions
Exam 9: Vitamin Overview and Fat-Soluble Vitamins76 Questions
Exam 10: Water-Soluble Vitamins93 Questions
Exam 11: Water and Major Minerals87 Questions
Exam 12: Trace Minerals73 Questions
Exam 13: Obesity, energy Balance, and Weight Management71 Questions
Exam 14: Eating Disorders and Disordered Eating42 Questions
Exam 15: Nutrition for Fitness and Sport66 Questions
Exam 16: Pregnancy and Lactation63 Questions
Exam 17: Infants, children, and Adolescents42 Questions
Exam 18: Nutrition for Older Adults38 Questions
Exam 19: Food and Water Safety62 Questions
Exam 20: Global Nutrition31 Questions
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What is the name of the tool at www.choosemyplate.gov that you can use to assess daily energy and food group needs,and record and monitor daily diet and physical activity habits?
(Multiple Choice)
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Which of the following standards can help you compare nutritional contents of packaged foods to make more healthful choices?
(Multiple Choice)
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Max wants to increase his intake of vitamin C without taking a dietary supplement.When he shops for food,he reads Nutrition Facts labels.Which of the following kinds of information will help him choose foods that are the richest sources of vitamin C?
(Multiple Choice)
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The process of adding vitamins A and D to milk is called fortification.
(True/False)
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The label on a bag of salt-free pretzels indicates that the chips are "low-fat." This means the pretzels provide ________ gram(s)of fat or less per serving.
(Multiple Choice)
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Today,Sean only ate three sandwiches made with whole-grain buns,3 slices of cheese,and 10 ounces of roast beef.He also drank 3 cups of orange juice. According to MyPlate,he ate nothing from the food group that includes
(Multiple Choice)
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According to the Latin American,Mediterranean,and Asian Diet Pyramids,people should eat small amounts of
(Multiple Choice)
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A nutrient requirement is the smallest amount of a nutrient that maintains a defined level of nutritional health.
(True/False)
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According to the 2015-2020 Dietary Guidelines for Americans,saturated fat intake should be limited to less than ________% of total daily calories.
(Multiple Choice)
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Monique is a 19-year-old college student who would like to follow a Mediterranean diet pattern instead of her typical "western" diet.Based on this information,Monique should
(Multiple Choice)
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Food guides usually classify sunflower and other seeds in the ________ group.
(Multiple Choice)
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Which of the following menu items has ingredients that represent all MyPlate food groups?
(Multiple Choice)
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Which of the following topics is one of the five overarching guidelines of the 2015-2020 Dietary Guidelines for Americans?
(Multiple Choice)
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According to the 2015-2020 Dietary Guidelines for Americans,added sugar intake should be limited to less than ________ % of total daily calories.
(Multiple Choice)
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Which of the following sources of oils would be recommended as part of a healthy diet?
(Multiple Choice)
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