Exam 11: Water and Major Minerals
Exam 1: Introduction to Nutrition37 Questions
Exam 2: Evaluating Nutrition Information65 Questions
Exam 3: Basis of a Healthy Diet44 Questions
Exam 4: Human Digestion, absorption, and Transport79 Questions
Exam 5: Carbohydrates: Sugars, starches, and Fiber62 Questions
Exam 6: Lipids: Triglycerides, phospholipids, and Sterols93 Questions
Exam 7: Proteins: Amino Acids72 Questions
Exam 8: Metabolism70 Questions
Exam 9: Vitamin Overview and Fat-Soluble Vitamins76 Questions
Exam 10: Water-Soluble Vitamins93 Questions
Exam 11: Water and Major Minerals87 Questions
Exam 12: Trace Minerals73 Questions
Exam 13: Obesity, energy Balance, and Weight Management71 Questions
Exam 14: Eating Disorders and Disordered Eating42 Questions
Exam 15: Nutrition for Fitness and Sport66 Questions
Exam 16: Pregnancy and Lactation63 Questions
Exam 17: Infants, children, and Adolescents42 Questions
Exam 18: Nutrition for Older Adults38 Questions
Exam 19: Food and Water Safety62 Questions
Exam 20: Global Nutrition31 Questions
Select questions type
Foster consumes about 350 g of protein daily,mostly in the form of meat and amino acid supplements.He does not use vitamin/mineral supplements,and he eats very few fruits,vegetables,and grains.Based on this information,Foster's diet lacks ________.
Free
(Multiple Choice)
4.9/5
(87)
Correct Answer:
D
Osteoporosis is characterized by ________.
Free
(Multiple Choice)
4.9/5
(71)
Correct Answer:
C
Consuming a diet rich in potassium has been associated with ________ blood pressure.
Free
(Multiple Choice)
4.8/5
(74)
Correct Answer:
A
All of the following minerals play a role in bone health EXCEPT ________.
(Multiple Choice)
4.9/5
(81)
Copper and magnesium are cofactors that certain enzymes need to function.
(True/False)
4.9/5
(86)
A scientist is creating a formula diet that supplies all essential nutrients.She knows the RDA/AI for each mineral,one of which has an AI of 30 mg/day.How should she classify this particular mineral?
(Multiple Choice)
4.8/5
(70)
Which of the following groups of Americans has the highest risk of hypertension?
(Multiple Choice)
4.9/5
(76)
Approximately ________ of the average adult male's body weight is water.
(Multiple Choice)
4.8/5
(92)
According to the 2015-2020 Dietary Guidelines for Americans,which of the following minerals is a nutrient of public health concern?
(Multiple Choice)
4.9/5
(74)
Which of the following foods contains the most potassium per serving and is low in fat and sodium?
(Multiple Choice)
4.9/5
(74)
Phytic acid and oxalic acid are substances in certain animal foods that interfere with mineral absorption in the human intestinal tract.
(True/False)
4.9/5
(85)
Which of the following nutrients helps the body maintain normal fluid balance?
(Multiple Choice)
4.8/5
(87)
Phosphorus is involved in all of the following body functions EXCEPT ________.
(Multiple Choice)
4.9/5
(76)
The sulfur-containing amino acids are found only in animal foods,such as eggs and milk.
(True/False)
4.8/5
(63)
Liyah is a 22-year-old healthy female. According to the adequate intake (AI)for total water,Liyah should consume approximately ________ cups of water daily.
(Multiple Choice)
4.9/5
(71)
Maintenance of normal intracellular fluid volume depends largely on the intracellular concentration of ________ ions.
(Multiple Choice)
4.9/5
(69)
Kevin is a healthy 30-year-old male. According to the adequate intake (AI)for total water,Kevin should consume approximately ________ cups of water daily.
(Multiple Choice)
4.9/5
(89)
Showing 1 - 20 of 87
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)