Exam 5: Making a Living

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A major characteristic of industrialism is that it:

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Compare foraging,horticulture,and agriculture in terms of (a)technology,(b)main features of social organization,and (c)relation to population density and productivity.

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Among the Maasai,pasture land is:

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Yarahmadzai herders virtually never work for cash.

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Describe the Maasai practice of "drought reserve."

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What are the five basic subsistence strategies that anthropologists recognize?

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The global food industry has led to increased poverty in rural America.

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The peoples of the Great Sandy Desert in Australia traditionally made a living by:

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Preindustrial agriculture uses all of the following techniques except:

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It is likely that difficult and dangerous conditions in the meat packing industry will soon result in new,strong government regulation of that industry.

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The demand for beef in America rose dramatically in the stock boom of the 1920s.

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Industrialism has led to increased equality among people worldwide.

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The globalization of food has resulted in large increases in the wealth and power of:

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The physical environment affects culture,but culture does not affect the physical environment.

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What does it mean to say that horticulture is a "mixed subsistence strategy"?

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The example of the Kayapo of the Xingu River Basin in South America shows that traditional people were often capable of destroying their own environments.

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Name four characteristics of a foraging society.

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In Musha,Egypt,wheat and cotton are among the most important crops.

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Agriculture requires more capital investment than horticulture.

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How is agriculture different from horticulture?

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