Exam 4: Fiber
Exam 1: The Cell: A Microcosm of Life90 Questions
Exam 2: The Digestive System: Mechanism for Nourishing the Body90 Questions
Exam 3: Carbohydrates91 Questions
Exam 4: Fiber91 Questions
Exam 5: Lipids90 Questions
Exam 6: Protein90 Questions
Exam 7: Integration and Regulation of Metabolism and the Impact of Exercise90 Questions
Exam 8: Energy Expenditure, Body Composition, and Healthy Weight91 Questions
Exam 9: Water-Soluble Vitamins90 Questions
Exam 10: Fat-Soluble Vitamins90 Questions
Exam 11: Major Minerals90 Questions
Exam 12: Water and Electrolytes90 Questions
Exam 13: Essential Trace and Ultratrace Minerals90 Questions
Exam 14: Nonessential Trace and Ultratrace Minerals90 Questions
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What are the components that make up non-fermentable dietary fiber and in what foods are each found?
(Essay)
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Ingesting large amounts of fiber in excess of recommended levels,may help to enhance absorption of iron and magnesium.
(True/False)
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Because fibers absorb primary bile acids to promote their excretion,they help to protect against ____.
(Multiple Choice)
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Which fiber is often added to foods as a thickening or texturing agent?
(Multiple Choice)
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A manufacturer can claim that its product is an "excellent" source of fiber if the product contains at least what percentage of recommendations?
(Multiple Choice)
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An individual who consumes large amounts of strawberries and carrots might develop diarrhea.
(True/False)
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Current studies of the effects of flavonoids in humans most support protection against which disease?
(Multiple Choice)
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A good choice of a food to add to one's diet in an effort to increase fiber intake while not consuming large portions is ____.
(Multiple Choice)
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Pectins are part of the cell wall and middle lamella and are not ____.
(Multiple Choice)
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Which type of bond imparts a three-dimensional structure to cellulose?
(Multiple Choice)
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Match the condition with the benefit provided by the fiber.
-colon cancer
(Multiple Choice)
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Fiber-induced shifts in bile acid production from cholic acid toward chenodeoxycholic acid will act to ____.
(Multiple Choice)
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Glycemic control is ____ in response to foods rich in fiber or to fiber supplements.
(Multiple Choice)
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Which plant polysaccharides have a structure similar to gums?
(Multiple Choice)
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