Exam 4: The Carbohydrates Sugar Starch and Fiber
Exam 1: The Basics of Understanding Nutrition97 Questions
Exam 2: The Pursuit of a Healthy Diet94 Questions
Exam 3: Anatomy for Nutritions Sake95 Questions
Exam 4: The Carbohydrates Sugar Starch and Fiber82 Questions
Exam 5: The Lipids Fats and Oils92 Questions
Exam 6: The Proteins and Amino Acids89 Questions
Exam 7: The Vitamins a Functional Approach100 Questions
Exam 8: The Minerals and Water a Functional Approach97 Questions
Exam 9: Impact of Fluids and Beverages on Nutritional Health100 Questions
Exam 10: Weight Management96 Questions
Exam 11: Nutrition Physical Activity and Fitness103 Questions
Exam 12: The Life Cycle Conception Through the Later Years94 Questions
Exam 13: Food Safety and the Global Food Supply87 Questions
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High intakes of the sugar alternatives sorbitol and mannitol can result in ____.
(Multiple Choice)
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The Dietary Guidelines for Americans recommend that you "reduce the intake of calories from added sugars." List six tips offered in the textbook that help with this task while still catering to the sweet tooth.
(Essay)
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The development of what condition is most closely associated with a lack of fiber in the diet?
(Multiple Choice)
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Vignette #1 You and your friend Karen are having lunch out and you order an iced tea. Karen sees you reach for the pink packet of Sweet 'N Low, stops your hand, and says, "Don't you know that stuff is bad for you? I read that it causes cancer, and I also know people who say that Equal, another nonnutritive sweetener, gives them headaches." As your conversation continues, let's show Karen how well informed you are concerning nonnutritive sweeteners by answering the following questions:
Although some studies in the past may have found that saccharin can cause bladder cancer in lab rats, why would it be considered safe today to continue using it?
(Multiple Choice)
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Within a wheat kernel, the soft, white portion containing starch and protein is called the ____.
(Multiple Choice)
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A refined grain product that is enriched is still lacking ____.
(Multiple Choice)
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Which organ secretes glucagon and insulin in response to changing blood glucose levels?
(Multiple Choice)
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Summarize the process of carbohydrate digestion and absorption in the body.
(Essay)
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Vignette #2 Sam has been overweight since the eighth grade and is diagnosed with type 2 diabetes at his annual checkup. He tells his fiancée, Anna, who is now determined to learn as much as possible about this illness. Sam and Anna have found several reputable sites on the Internet in an attempt to help Sam reverse his condition. Let's ask several questions to see how much they have learned.
What type of diet should Sam begin to consume?
(Multiple Choice)
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Babies develop the ability to digest lactose when they are about six to nine months old.
(True/False)
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You read on the Internet that aspartame is very bad for people with PKU. What is PKU, and should this affect your decision to use this sweetener?
(Essay)
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Carbohydrate-rich foods are obtained almost exclusively from plants.
(True/False)
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People with hypoglycemia should eat several snacks throughout the day that are high in simple sugars.
(True/False)
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The protein in a meal stimulates glycogen secretion, which opposes insulin and prevents it from storing glucose.
(True/False)
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Fletcher's dietary analysis reveals that he is deriving 30% of calories from simple sugars, and he decides to try to cut back. Which item from his food record should Fletcher omit?
(Multiple Choice)
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