Exam 21: Carbohydrate-Controlled Diets for Diabetes Mellitus
Exam 1: Overview of Nutrition and Health66 Questions
Exam 2: Carbohydrates79 Questions
Exam 3: Lipids79 Questions
Exam 4: Protein78 Questions
Exam 5: Digestion and Absorption72 Questions
Exam 6: Metabolism, Energy Balance, and Body Composition80 Questions
Exam 7: Weight Management: Overweight and Underweight61 Questions
Exam 8: The Vitamins79 Questions
Exam 9: Water and the Minerals87 Questions
Exam 10: Fitness and Nutrition53 Questions
Exam 11: Nutrition Through the Life Span: Pregnancy and Lactation54 Questions
Exam 12: Nutrition Through the Life Span: Infancy, Childhood, and Adolescence99 Questions
Exam 13: Nutrition Through the Life Span: Later Adulthood59 Questions
Exam 14: Illness and Nutrition Care124 Questions
Exam 15: Medications, Diet-Drug Interactions, and Herbal Supplements75 Questions
Exam 16: Specialized Nutrition Support: Enteral and Parenteral Nutrition125 Questions
Exam 17: Foods and Food Consistency for Upper Gi Disorders94 Questions
Exam 18: Fiber-Modified Diets for Lower Gastrointestinal Tract Disorders83 Questions
Exam 19: Carbohydrate- and Fat-Modified Diets for Malabsorption Disorders61 Questions
Exam 20: Nutrition Therapy for Liver and Gallbladder Diseases99 Questions
Exam 21: Carbohydrate-Controlled Diets for Diabetes Mellitus102 Questions
Exam 22: Fat-Controlled, Mineral-Modified Diets for Cardiovascular Diseases93 Questions
Exam 23: Protein-, Mineral-, and Fluid-Modified Diets for Kidney Diseases94 Questions
Exam 24: Energy- and Protein-Modified Diets for Metabolic and Respiratory Stress73 Questions
Exam 25: Energy- and Protein-Modified Diets for Cancer and Hiv Infection93 Questions
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Case Study Questions
Use the following case study to answer questions
Jared Joiner is a 56-year-old African American insurance agent.He is single, eats most meals at restaurants, and leads a sedentary lifestyle.He is 5'9" tall and weighs 204 pounds.Mr.Joiner has been feeling particularly fatigued lately and decided to make an appointment with his physician for a check-up.The results of his laboratory tests include a fasting blood glucose level of 121 mg/dL.
-How many of his risk factors for type 2 diabetes can Mr.Joiner control?
Free
(Multiple Choice)
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(72)
Correct Answer:
B
a person does not produce sufficient insulin, he is prone to have:
Free
(Multiple Choice)
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Correct Answer:
A
In severe cases of diabetic ketoacidosis, blood glucose levels can exceed 1000 mg/dL.
Free
(True/False)
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Correct Answer:
True
educating a patient on intensive insulin therapy, the nurse stresses that the amount of insulin required before each meal will depend on all of the following except:
(Multiple Choice)
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Sam is an African-American male who is obese and has a family history of diabetes.The nurse recognizes that Sam has _____ of the major risk factors for type 2 diabetes.
(Multiple Choice)
4.9/5
(72)
patient's blood glucose log shows several episodes of hyperglycemia upon rising in the morning.The nurse explains that this is:
(Multiple Choice)
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Characteristics of an appropriate diet for diabetes include all of the following except:
(Multiple Choice)
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Case Study Questions
Use the following case study to answer questions
Jared Joiner is a 56-year-old African American insurance agent.He is single, eats most meals at restaurants, and leads a sedentary lifestyle.He is 5'9" tall and weighs 204 pounds.Mr.Joiner has been feeling particularly fatigued lately and decided to make an appointment with his physician for a check-up.The results of his laboratory tests include a fasting blood glucose level of 121 mg/dL.
-How many risk factors does Mr.Joiner have for type 2 diabetes?
(Multiple Choice)
4.9/5
(75)
Women with gestational diabetes who are overweight or obese should be encouraged to:
(Multiple Choice)
4.8/5
(80)
The presence of ketones can be detected in both the blood and the urine.
(True/False)
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(86)
Which of the following statements is true regarding carbohydrate in the diabetic diet?
(Multiple Choice)
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Which of the following is the most important goal for both medical and nutrition therapy for diabetes?
(Multiple Choice)
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(75)
patient with diabetes asks the nurse for ice cream.The nurse is aware that this will count as a carbohydrate portion and the amount that equals 1 portion is:
(Multiple Choice)
5.0/5
(80)
patient with type 1 diabetes calls her physician's office complaining of nausea, vomiting, and diarrhea.The nurse should advise the patient to:
(Multiple Choice)
4.9/5
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Clinical trials have demonstrated that intensive treatment can keep blood glucose levels tightly controlled and reduce the incidence and severity of the chronic complications of diabetes.
(True/False)
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