Question 1

Increased language fluency, decision-making skills, and physical coordination and dexterity are all characteristics of:

Accepted Answer

A) infants. 
B) toddlers. 
C) preschoolers. 
D) school-age children. 
A) infants. 
B) toddlers. 
C) preschoolers. 
D) school-age children.

Question 2

Provide carbohydrate and fibre recommendations for a 15-year-old boy who requires 2 800 kilocalories per day.

Accepted Answer

The minimum carbohydrate recommendation

Question 3

Which of the following is true about fluid recommendations in toddlers as compared to infants?

Accepted Answer

A) Toddlers lose more fluid from evaporation. 
B) The kidneys of toddlers are less efficient, causing them to lose more fluid through urine. 
C) Toddlers are more active and thus lose more fluid through sweat. 
D) Toddlers will always drink when they are thirsty. 
A) Toddlers lose more fluid from evaporation. 
B) The kidneys of toddlers are less efficient, causing them to lose more fluid through urine. 
C) Toddlers are more active and thus lose more fluid through sweat. 
D) Toddlers will always drink when they are thirsty.

Question 4

Which of the following is a potential problem associated with a vegan diet for toddlers?

Accepted Answer

A) Calcium intake may be low due to reliance on only plant sources. 
B) Protein intake may be too high. 
C) Fiber intake may be lower than recommended. 
D) Calories may exceed energy expenditure. 
A) Calcium intake may be low due to reliance on only plant sources. 
B) Protein intake may be too high. 
C) Fiber intake may be lower than recommended. 
D) Calories may exceed energy expenditure.

Question 5

Which of the following correctly describes "milk displacement"?

Accepted Answer

A) the self-weaning of an infant from breast milk 
B) the recent surge in formula use 
C) the avoidance of dairy products due to the fear of agricultural contaminants 
D) the selection of low-nutrient beverages (e.g., soda)in place of milk 
A) the self-weaning of an infant from breast milk 
B) the recent surge in formula use 
C) the avoidance of dairy products due to the fear of agricultural contaminants 
D) the selection of low-nutrient beverages (e.g., soda)in place of milk

Question 6

Discuss potential nutrition-related problems that are characteristic of childhood. What role can the schools play in helping to ensure adequate nutrition?

Accepted Answer

During childhood children should display

Question 7

Which of the following foods would be the BEST source of dietary calcium for a young toddler?

Accepted Answer

A) spinach 
B) skim milk 
C) whole milk 
D) carrots 
A) spinach 
B) skim milk 
C) whole milk 
D) carrots

Question 8

When do the adolescent years start?

Accepted Answer

A) start of high school 
B) 12 years old for girls and 15 years old for boys 
C) 12 years old for boys and girls 
D) onset of puberty 
A) start of high school 
B) 12 years old for girls and 15 years old for boys 
C) 12 years old for boys and girls 
D) onset of puberty

Question 9

Adolescent diets are often deficient in:

Accepted Answer

A) kilocalories. 
B) processed grains. 
C) vegetables. 
D) convenience foods. 
A) kilocalories. 
B) processed grains. 
C) vegetables. 
D) convenience foods.

Question 10

Which of the following diminishes appetite and is sometimes used by adolescent girls to maintain a low body weight?

Accepted Answer

A) alcohol 
B) cigarettes 
C) marijuana 
D) iron supplements 
A) alcohol 
B) cigarettes 
C) marijuana 
D) iron supplements

Question 11

A toddler who is above the ________ percentile for weight should be monitored for overweight or obesity.

Accepted Answer

A) 75th 
B) 80th 
C) 85th 
D) 90th 
A) 75th 
B) 80th 
C) 85th 
D) 90th

Question 12

TV viewing in preschoolers should be limited to ________ per day to reduce the risk of overweight.

Accepted Answer

A) 1 hour 
B) 1)5 hours 
C) 2 hours 
D) 2)5 hours 
A) 1 hour 
B) 1)5 hours 
C) 2 hours 
D) 2)5 hours

Question 13

Compare and contrast the body composition of girls and boys during adolescence.

Accepted Answer

Body mass increases during ado

Question 14

Which of the following foods would be appropriate for a toddler to consume with a dietary source of non-heme iron to enhance absorption?

Accepted Answer

A) whole milk 
B) plain Cheerios 
C) strawberries 
D) almonds 
A) whole milk 
B) plain Cheerios 
C) strawberries 
D) almonds

Question 15

What would you say to parents who claim that "there are no risks involved in offering vegan diets to toddlers"? What type of a diet would you recommend in this case?

Accepted Answer

I would explain to them it is very chall

Question 16

The transition from infancy to toddler occurs in the:

Accepted Answer

A) first year of life. 
B) second year of life. 
C) third year of life. 
D) fourth year of life. 
A) first year of life. 
B) second year of life. 
C) third year of life. 
D) fourth year of life.

Question 17

The most common nutrient deficiency in young children is caused by inadequate ________ consumption.

Accepted Answer

A) calcium 
B) iron 
C) folate 
D) zinc 
A) calcium 
B) iron 
C) folate 
D) zinc

Question 18

Bobby is six years old and weighs 23 kg. Approximately how many grams of protein should he consume each day?

Accepted Answer

A) 18.4 
B) 19.6 
C) 21.9 
D) 25.3 
A) 18.4 
B) 19.6 
C) 21.9 
D) 25.3

Question 19

Which of the following personality characteristics would you expect to notice in an individual with anorexia nervosa?

Accepted Answer

A) attention seeking 
B) extroverted 
C) noncompliant 
D) obsessive-compulsive 
A) attention seeking 
B) extroverted 
C) noncompliant 
D) obsessive-compulsive

Question 20

Nicole is four years old. What serving size of green beans would you recommend for her?

Accepted Answer

A) 15 mL 
B) 30 mL 
C) 60 mL 
D) 75 mL 
A) 15 mL 
B) 30 mL 
C) 60 mL 
D) 75 mL

Increased language fluency, decision-making skills, and physical coordination and dexterity are all characteristics of:

Provide carbohydrate and fibre recommendations for a 15-year-old boy who requires 2 800 kilocalories per day.

Which of the following is true about fluid recommendations in toddlers as compared to infants?

Which of the following is a potential problem associated with a vegan diet for toddlers?

Which of the following correctly describes "milk displacement"?

Discuss potential nutrition-related problems that are characteristic of childhood. What role can the schools play in helping to ensure adequate nutrition?

Which of the following foods would be the BEST source of dietary calcium for a young toddler?

When do the adolescent years start?

Adolescent diets are often deficient in:

Which of the following diminishes appetite and is sometimes used by adolescent girls to maintain a low body weight?

A toddler who is above the ________ percentile for weight should be monitored for overweight or obesity.

TV viewing in preschoolers should be limited to ________ per day to reduce the risk of overweight.

Compare and contrast the body composition of girls and boys during adolescence.

Which of the following foods would be appropriate for a toddler to consume with a dietary source of non-heme iron to enhance absorption?

What would you say to parents who claim that "there are no risks involved in offering vegan diets to toddlers"? What type of a diet would you recommend in this case?

The transition from infancy to toddler occurs in the:

The most common nutrient deficiency in young children is caused by inadequate ________ consumption.

Bobby is six years old and weighs 23 kg. Approximately how many grams of protein should he consume each day?

Which of the following personality characteristics would you expect to notice in an individual with anorexia nervosa?

Nicole is four years old. What serving size of green beans would you recommend for her?

The Role of Nutrition in Our Health

Designing a Healthy Diet

The Human Body: Are We Really What We Eat

Carbohydrates: Plant-Derived Energy Nutrients

Lipids: Essential Energy-Supplying Nutrients

Proteins: Crucial Components of All Body Tissues

Metabolism: From Food to Life

Micronutrients, Phytochemicals, and Functional Foods

Nutrients Involved in Energy Metabolism

Nutrients Involved in Fluid and Electrolyte Balance

Nutrients Involved in Antioxidant Function

Nutrients Involved in Bone Health

Nutrients Involved in Blood Health and Immunity

Achieving and Maintaining a Healthy Body Weight

Nutrition and Physical Activity: Keys to Good Health

Nutrition Through the Life Cycle: Pregnancy and the First Years of Life

Nutrition Through the Life Cycle: the Later Years

Malnutrition at Home and Around the World

Filters

Exam 17: Nutrition Through the Life Cycle: Childhood and Adolescence

Increased language fluency, decision-making skills, and physical coordination and dexterity are all characteristics of:

Provide carbohydrate and fibre recommendations for a 15-year-old boy who requires 2 800 kilocalories per day.

Which of the following is true about fluid recommendations in toddlers as compared to infants?

Which of the following is a potential problem associated with a vegan diet for toddlers?

Which of the following correctly describes "milk displacement"?

Discuss potential nutrition-related problems that are characteristic of childhood. What role can the schools play in helping to ensure adequate nutrition?

Which of the following foods would be the BEST source of dietary calcium for a young toddler?

When do the adolescent years start?

Adolescent diets are often deficient in:

Which of the following diminishes appetite and is sometimes used by adolescent girls to maintain a low body weight?

A toddler who is above the ________ percentile for weight should be monitored for overweight or obesity.

TV viewing in preschoolers should be limited to ________ per day to reduce the risk of overweight.

Compare and contrast the body composition of girls and boys during adolescence.

Which of the following foods would be appropriate for a toddler to consume with a dietary source of non-heme iron to enhance absorption?

What would you say to parents who claim that "there are no risks involved in offering vegan diets to toddlers"? What type of a diet would you recommend in this case?

The transition from infancy to toddler occurs in the:

The most common nutrient deficiency in young children is caused by inadequate ________ consumption.

Bobby is six years old and weighs 23 kg. Approximately how many grams of protein should he consume each day?

Which of the following personality characteristics would you expect to notice in an individual with anorexia nervosa?

Nicole is four years old. What serving size of green beans would you recommend for her?

The Role of Nutrition in Our Health

Designing a Healthy Diet

The Human Body: Are We Really What We Eat

Carbohydrates: Plant-Derived Energy Nutrients

Lipids: Essential Energy-Supplying Nutrients

Proteins: Crucial Components of All Body Tissues

Metabolism: From Food to Life

Micronutrients, Phytochemicals, and Functional Foods

Nutrients Involved in Energy Metabolism

Nutrients Involved in Fluid and Electrolyte Balance

Nutrients Involved in Antioxidant Function

Nutrients Involved in Bone Health

Nutrients Involved in Blood Health and Immunity

Achieving and Maintaining a Healthy Body Weight

Nutrition and Physical Activity: Keys to Good Health

Nutrition Through the Life Cycle: Pregnancy and the First Years of Life

Nutrition Through the Life Cycle: the Later Years

Malnutrition at Home and Around the World

Filters