Exam 12: The Plankton, Productivity, and Food Webs

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Cyanobacteria are one of only a few organisms able to use nitrogen gas to make organic matter.

(True/False)
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There are no bacteria that are capable of photosynthesis.

(True/False)
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Bacterioplankton fall typically to which of the following size ranges?

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Sargassum is the only large planktonic seaweed.

(True/False)
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Bottom-up control of primary productivity refers to control by all of the following except ________.

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Gross primary production is the rate of production of organic material by photosynthesis required for both the respiration of the plants or algae and the production of new material.

(True/False)
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The Redfield Ratio is ________.

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Productivity tends to be higher in the open ocean than the coastal ocean.

(True/False)
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At low latitudes, primary production is controlled more by the seasonality of the sunlight than by the availability of nutrients.

(True/False)
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High-nutrient, low chlorophyll a (HNLC) regions include ________.

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Approximately 15 percent of the world's ocean area produces eighty-five percent of the ocean's harvest.

(True/False)
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At low (tropical) latitudes, phytoplankton blooms are typically most limited by ________.

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In temperate waters, the timing of the phytoplankton bloom is influenced by ________.

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Which compound does not serve as a pigment in phytoplankton?

(Multiple Choice)
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Diatoms are able to ________.

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The dominant phytoplankton in the open ocean are members of the picoplankton.

(True/False)
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The richest fishing areas of the world are mostly located ________.

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Harmful algal blooms can be triggered by ________.

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A food web is ________.

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Salt-tolerant plants include cordgrasses and mangroves.

(True/False)
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