Question 1

Consumption of black tea has been positively linked with premenstrual syndrome (PMS).

Accepted Answer

A) True 
 B)False

Question 2

What is the fastest-growing age group in our society?

Accepted Answer

A)  people under 5 
B)  people over 55 
C)  people over 85 
D)  people over 100 
A)  people under 5 
B)  people over 55 
C)  people over 85 
D)  people over 100

Question 3

Which of the following substances is infamous for its interactions with nutrients?

Accepted Answer

A)  fish oil 
B)  oil of primrose 
C)  zinc 
D)  alcohol 
A)  fish oil 
B)  oil of primrose 
C)  zinc 
D)  alcohol

Question 4

Which of the following substances shows preliminary benefits as an effective treatment for arthritis?

Accepted Answer

A)  glucosamine 
B)  lecithin 
C)  selenium 
D)  calcium 
A)  glucosamine 
B)  lecithin 
C)  selenium 
D)  calcium

Question 5

Which of the following changes with age can be slowed or prevented?

Accepted Answer

A)  some loss of hearing 
B)  increased body fatness 
C)  impairment in near vision 
D)  diminished visual memory 
A)  some loss of hearing 
B)  increased body fatness 
C)  impairment in near vision 
D)  diminished visual memory

Question 6

What is the best way to determine if a teenager is growing normally?

Accepted Answer

A)  monitor for smooth progression of height and weight 
B)  calculate appropriate height and weight based on age 
C)  use growth charts developed for teenagers 
D)  compare teenagers with peers 
A)  monitor for smooth progression of height and weight 
B)  calculate appropriate height and weight based on age 
C)  use growth charts developed for teenagers 
D)  compare teenagers with peers

Question 7

Describe the impact that smoking has on vitamin C in the body.

Accepted Answer

Smoking alters the metabolism of vitamin

Question 8

What happens to energy needs for older people over time?

Accepted Answer

A)  they decrease 
B)  they fluctuate 
C)  they stay the same 
D)  they increase after 80 years of age 
A)  they decrease 
B)  they fluctuate 
C)  they stay the same 
D)  they increase after 80 years of age

Question 9

Describe the theory that links dietary composition with macular degeneration.

Accepted Answer

Several links between the nutrients and

Question 10

What percentage of Canadian children aged 4 to 8 years are meeting the recommended minimum daily serving amounts for vegetables and fruit intake?

Accepted Answer

A)  30% 
B)  40% 
C)  50% 
D)  70% 
A)  30% 
B)  40% 
C)  50% 
D)  70%

Question 11

Each letter of the acronym DETERMINE stands for one predictor of malnutrition in the elderly. What predictor does the letter "D" stand for in the acronym?

Accepted Answer

A)  diabetes 
B)  dementia 
C)  disease 
D)  diarrhea 
A)  diabetes 
B)  dementia 
C)  disease 
D)  diarrhea

Question 12

People taking two or more drugs at the same time are more vulnerable to nutrient-drug interactions.

Accepted Answer

A) True 
 B)False

Question 13

Which of the following foods interferes with the absorption of certain antibiotics?

Accepted Answer

A)  tea 
B)  folate-fortified bread 
C)  orange juice 
D)  skim milk 
A)  tea 
B)  folate-fortified bread 
C)  orange juice 
D)  skim milk

Question 14

Which of the following nutrients has a major connection with premenstrual syndrome (PMS)?

Accepted Answer

A)  iron 
B)  niacin 
C)  thiamine 
D)  vitamin B6 
A)  iron 
B)  niacin 
C)  thiamine 
D)  vitamin B6

Question 15

At what age does the adolescent growth spurt peak in boys?

Accepted Answer

A)  11 
B)  12 
C)  13 
D)  14 
A)  11 
B)  12 
C)  13 
D)  14

Question 16

Describe the typical food habits of a teenager and how these can be remedied by having the teens eat their evening meals at home with their families.

Accepted Answer

During adolescence, food habits change f

Question 17

Which of the following foods are a leading cause of anaphylactic shock, the life-threatening allergic reaction to food?

Accepted Answer

A)  soy, fish, and mustard 
B)  tomatoes, yeast breads, and peanuts 
C)  fish, peanuts, and milk 
D)  almonds, yeast breads, and eggs 
A)  soy, fish, and mustard 
B)  tomatoes, yeast breads, and peanuts 
C)  fish, peanuts, and milk 
D)  almonds, yeast breads, and eggs

Question 18

Which of the following foods would be highly suspected as the cause of an anaphylactic reaction?

Accepted Answer

A)  boiled egg 
B)  fresh apple 
C)  corn on the cob 
D)  beef steak 
A)  boiled egg 
B)  fresh apple 
C)  corn on the cob 
D)  beef steak

Question 19

Which of the following nutrients, linked to learning and memory, shows promise in treating Alzheimer's disease?

Accepted Answer

A)  omega-3 fatty acids 
B)  choline 
C)  lecithin 
D)  tryptophan 
A)  omega-3 fatty acids 
B)  choline 
C)  lecithin 
D)  tryptophan

Question 20

A deficiency in which of the following minerals may cause a depressed appetite and sense of taste?

Accepted Answer

A)  selenium 
B)  calcium 
C)  iron 
D)  zinc 
A)  selenium 
B)  calcium 
C)  iron 
D)  zinc

Consumption of black tea has been positively linked with premenstrual syndrome (PMS).

What is the fastest-growing age group in our society?

Which of the following substances is infamous for its interactions with nutrients?

Which of the following substances shows preliminary benefits as an effective treatment for arthritis?

Which of the following changes with age can be slowed or prevented?

What is the best way to determine if a teenager is growing normally?

Describe the impact that smoking has on vitamin C in the body.

What happens to energy needs for older people over time?

Describe the theory that links dietary composition with macular degeneration.

What percentage of Canadian children aged 4 to 8 years are meeting the recommended minimum daily serving amounts for vegetables and fruit intake?

Each letter of the acronym DETERMINE stands for one predictor of malnutrition in the elderly. What predictor does the letter "D" stand for in the acronym?

People taking two or more drugs at the same time are more vulnerable to nutrient-drug interactions.

Which of the following foods interferes with the absorption of certain antibiotics?

Which of the following nutrients has a major connection with premenstrual syndrome (PMS)?

At what age does the adolescent growth spurt peak in boys?

Describe the typical food habits of a teenager and how these can be remedied by having the teens eat their evening meals at home with their families.

Which of the following foods are a leading cause of anaphylactic shock, the life-threatening allergic reaction to food?

Which of the following foods would be highly suspected as the cause of an anaphylactic reaction?

Which of the following nutrients, linked to learning and memory, shows promise in treating Alzheimer's disease?

A deficiency in which of the following minerals may cause a depressed appetite and sense of taste?

Food Choices and Human Health

Nutrition Tools Standards and Guidelines

The Remarkable Body

The Carbohydrates: Sugar, Starch, Glycogen and Fibre

The Lipids: Fats, Oil, Phospholipids, and Sterols

The Proteins and Amino Acids

The Vitamins

Water and Minerals

Energy Balance and Healthy Body Weight

Nutrients, Recreational Physical Activity, and the Bodys Responses

Diet and Health

Food Safety and Food Bio-Technology

Life Cycle Nutrition: Mother and Infant

Hunger and the Global Environment

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Exam 14: Child, Teen, and Older Adult

Consumption of black tea has been positively linked with premenstrual syndrome (PMS).

What is the fastest-growing age group in our society?

Which of the following substances is infamous for its interactions with nutrients?

Which of the following substances shows preliminary benefits as an effective treatment for arthritis?

Which of the following changes with age can be slowed or prevented?

What is the best way to determine if a teenager is growing normally?

Describe the impact that smoking has on vitamin C in the body.

What happens to energy needs for older people over time?

Describe the theory that links dietary composition with macular degeneration.

What percentage of Canadian children aged 4 to 8 years are meeting the recommended minimum daily serving amounts for vegetables and fruit intake?

Each letter of the acronym DETERMINE stands for one predictor of malnutrition in the elderly. What predictor does the letter "D" stand for in the acronym?

People taking two or more drugs at the same time are more vulnerable to nutrient-drug interactions.

Which of the following foods interferes with the absorption of certain antibiotics?

Which of the following nutrients has a major connection with premenstrual syndrome (PMS)?

At what age does the adolescent growth spurt peak in boys?

Describe the typical food habits of a teenager and how these can be remedied by having the teens eat their evening meals at home with their families.

Which of the following foods are a leading cause of anaphylactic shock, the life-threatening allergic reaction to food?

Which of the following foods would be highly suspected as the cause of an anaphylactic reaction?

Which of the following nutrients, linked to learning and memory, shows promise in treating Alzheimer's disease?

A deficiency in which of the following minerals may cause a depressed appetite and sense of taste?

Food Choices and Human Health

Nutrition Tools Standards and Guidelines

The Remarkable Body

The Carbohydrates: Sugar, Starch, Glycogen and Fibre

The Lipids: Fats, Oil, Phospholipids, and Sterols

The Proteins and Amino Acids

The Vitamins

Water and Minerals

Energy Balance and Healthy Body Weight

Nutrients, Recreational Physical Activity, and the Bodys Responses

Diet and Health

Food Safety and Food Bio-Technology

Life Cycle Nutrition: Mother and Infant

Hunger and the Global Environment

Filters