Exam 13: The Water-Soluble Vitamins
Exam 1: The Science of Nutrition97 Questions
Exam 2: Tools of a Healthy Diet54 Questions
Exam 3: The Food Supply74 Questions
Exam 4: Human Digestion and Absorption84 Questions
Exam 5: Carbohydrates88 Questions
Exam 6: Lipids67 Questions
Exam 7: Proteins82 Questions
Exam 8: Alcohol54 Questions
Exam 9: Energy Metabolism70 Questions
Exam 10: Energy Balance, weight Control, and Eating Disorders87 Questions
Exam 11: Nutrition, exercise and Sports69 Questions
Exam 12: The Fat-Soluble Vitamins69 Questions
Exam 13: The Water-Soluble Vitamins95 Questions
Exam 14: Water and Major Minerals97 Questions
Exam 15: Trace Minerals81 Questions
Exam 16: Nutritional Aspects of Pregnancy and Breastfeeding88 Questions
Exam 17: Nutrition During the Growing Years106 Questions
Exam 18: Nutrition During the Adult Years56 Questions
Select questions type
Niacin can be obtained from foods as the vitamin itself (preformed niacin)or be synthesized
(Multiple Choice)
5.0/5
(80)
Important contributors to niacin intake in the American diet are
(Multiple Choice)
4.9/5
(84)
Describe why good folate status is especially important for young women.
(Essay)
4.9/5
(73)
In the average U.S.diet,a quarter of the riboflavin comes from one food group,the
(Multiple Choice)
4.9/5
(75)
Which of the following foods represents the most nutrient-dense source of riboflavin?
(Multiple Choice)
4.8/5
(78)
Irreversible nerve damage may be caused by excessive intake of _______ supplements.
(Multiple Choice)
4.8/5
(84)
A high intake of raw egg whites (>12 per day)can inhibit absorption of
(Multiple Choice)
4.9/5
(85)
Supplements of the water-soluble vitamins ______ and _______ are most likely to cause toxicity symptoms.
(Multiple Choice)
4.8/5
(72)
Thiamin pyrophosphate (TPP),the coenzyme form of thiamin,is
(Multiple Choice)
4.8/5
(80)
Discuss the roles of thiamin,riboflavin,niacin,and pantothenic acid in energy metabolism.
(Essay)
5.0/5
(70)
Supplemental vitamin B-6,vitamin B-12,and folic acid can reduce blood levels of homocysteine but have not been proven to reduce the risk of cardiovascular disease.
(True/False)
4.9/5
(81)
Match the water-soluble vitamin with its function in cellular metabolism.
Correct Answer:
Premises:
Responses:
(Matching)
4.8/5
(82)
Research shows that supplemental vitamin B-6 is most likely to aid those experiencing
(Multiple Choice)
4.9/5
(74)
A diet that provides 75 g protein per day can contribute __________ mg niacin from tryptophan.
(Multiple Choice)
4.8/5
(68)
Bright yellow urine usually is indicative that someone is supplementing with
(Multiple Choice)
4.8/5
(80)
Showing 21 - 40 of 95
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)