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    Nutrition
  3. Study Set
    Culinary Fundamentals
  4. Exam
    Exam 10: Stocks and Sauces
  5. Question
    How Do You Remove the Impurities from the Bones When
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How Do You Remove the Impurities from the Bones When

Question 29

Question 29

Short Answer

How do you remove the impurities from the bones when making a white stock?

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blanch the...

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