Milk Labeled _________________ Can Be Stored Unrefrigerated for Up to 10

Q20: If crème fraîche is not available, you

Q21: Espresso is a strong, dark coffee made

Q22: Proper water temperature for brewing coffee is<br>A)

Q23: For best flavor, ripened cheeses should be

Q24: Sour cream, buttermilk, and yogurt are three

Q26: Identify the type of cheese pictured here.

Q27: The process that changes fresh cheese curds

Q28: Proper proportions for brewing coffee are one

Q29: Which of the following causes milk to

Q30: _contains approximately 80 percent fat.<br>A) Butter<br>B) Margarine<br>C)