Multiple Choice
Blanching a vegetable involves:
A) Roasting a vegetable
B) Cooking the vegetable in boiling water
C) Microwaving a vegetable
D) Chopping a vegetable
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q285: Crispy, airy Italian macaroons made with bitter
Q286: The state which produces the most apples
Q287: A wine tasting term for a wine
Q288: The following term describes the refrigeration of
Q289: A white wine grape grown in Italy
Q291: The enzyme secreted by yeast that promotes
Q292: The seasoned rice used for making sushi
Q293: The term used to increase the volume
Q294: What is the minimum temperature at which
Q295: A Russian dessert made with a starch-thickened