menu-iconExamlexExamLexServices

Discover

Ask a Question
  1. All Topics
  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Baking
  4. Exam
    Exam 17: Assembling and Decorating Cakes
  5. Question
    Another Term for Decorator's Buttercream Is ___________
Solved

Another Term for Decorator's Buttercream Is ___________

Question 27

Question 27

Multiple Choice

Another term for decorator's buttercream is ___________.


A) French buttercream
B) boiled icing
C) rose paste
D) fondant glaze

Correct Answer:

verifed

Verified

Unlock this answer now
Get Access to more Verified Answers free of charge

Related Questions

Q22: A coupler allows you to change the

Q23: _ is a type of rolled coating

Q24: French buttercream is made by whipping egg

Q25: The following icings all must be stored

Q26: You would find coffee-flavored buttercream in a

Q28: French pastries _.<br>A) can be made in

Q29: One of the disadvantages of using butter

Q30: Which of the following is not one

Q31: Fudge-type icings _.<br>A) are light and airy<br>B)

Q32: To decorate a cake with marbled fondant

Examlex

ExamLex

About UsContact UsPerks CenterHomeschoolingTest Prep

Work With Us

Campus RepresentativeInfluencers

Links

FaqPricingChrome Extension

Download The App

Get App StoreGet Google Play

Policies

Privacy PolicyTerms of ServiceHonor CodeCommunity Guidelines

Scan To Download

qr-code

Copyright © (2026) ExamLex LLC.

Privacy PolicyTerms Of ServiceHonor CodeCommunity Guidelines