If an Entremets Is Assembled Inside a Flexible Mold, It

Q11: If your Bavarian cream is too rubbery,

Q12: Many baked puddings are cooked in a

Q13: You cannot make _ pudding without eggs.<br>A)

Q14: The eggs in a custard become completely

Q15: Blancmange English style is _.<br>A) baked<br>B) made

Q17: For more uniform baking, custards should be

Q18: A liquid that is thickened or set

Q19: Which of the following is not one

Q20: Vanilla pudding is the same product as

Q21: You will need ladyfingers to make _.<br>A)