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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Baking
  4. Exam
    Exam 21: Fruit Desserts
  5. Question
    A Dessert Consisting of a Fruit Filling or Other Fruit
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A Dessert Consisting of a Fruit Filling or Other Fruit

Question 24

Question 24

Short Answer

A dessert consisting of a fruit filling or other fruit mixture baked in a dish or pan with a pastry top is called ______________.

Correct Answer:

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