During the Production of Pulled Sugar, the Term Pearling Refers

During the production of pulled sugar, the term pearling refers to _________________________.

A) the process of pulling and folding the sugar
B) rolling the sugar into little balls to determine if it is ready to pull
C) covering the surface of the finished product with an iridescent coating
D) placing the product into a shell-shaped mold designed to keep it warm before it is pulled

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