Exam 7: Nutrition Through the Lifespan

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A well-balanced diet,higher amounts of monounsaturated fatty acids,vegetable proteins,and fiber support fertility.

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Poor diet and lifestyle choices during adolescence can lead to increased risk for:

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The absorption of vitamin B₁₂ is often compromised in the elderly.

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Which of the following are signs or symptoms of morning sickness that may develop during pregnancy?

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Most infants begin walking unassisted by nine months of age.

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Regular physical activity is associated with increased life expectancy.

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The Dietary Reference Intakes (DRIs)for a pre-conceptual woman are higher for iron and folic acid only.

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Which of the following types of cell division is used to reduce the number of chromosomes in a sperm cell?

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Foods tend to taste more sweet and salty to a person with advanced age.

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Adolescent boys have higher DRIs for every essential nutrient as compared to adolescent girls.

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A lactating woman needs additional Calories each day,depending on the baby's age,as compared to a non-lactating postpartum woman.

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Which of the following is false about maturation during adolescence?

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Answer questions based on the case study "Frank" information below. Frank is an 83-year-old man with a low income.He has osteoarthritis and macular degeneration and complains of muscle weakness and difficulty sleeping.Frank recently lost his wife of 50 years to complications associated with a hip fracture as a result of her osteoporosis and her falling down.He has started eating more ready-to-eat processed foods since she prepared all their meals. -Frank should be able to get a free nutritious meal and social support from:

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Which of the following statements is false regarding childhood diet and lifestyle?

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Puberty is a time when the _____ system initially matures.

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How can a child's fluid intake need be met?

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Poor dietary choices are a major contributor to adolescent acne.

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Most older adults can eat normally regardless of whether they have their natural teeth.

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Food jags are usually long-lived,restrictive eating patterns experienced during infancy,childhood,and adolescence.

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Infants should be discouraged from making a mess while eating.

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