Exam 30: Oral Nutrition
Exam 1: Using Evidence in Nursing Practice17 Questions
Exam 2: Admitting, transfer, and Discharge30 Questions
Exam 3: Communication35 Questions
Exam 4: Reporting and Recording47 Questions
Exam 5: Vital Signs49 Questions
Exam 6: Health Assessment51 Questions
Exam 7: Medical Asepsis26 Questions
Exam 8: Sterile Technique16 Questions
Exam 9: Safe Patient Handling, transfer, and Positioning31 Questions
Exam 10: Exercise and Ambulation34 Questions
Exam 11: Orthopedic Measures31 Questions
Exam 12: Support Surfaces and Special Beds30 Questions
Exam 13: Safety34 Questions
Exam 14: Disaster Preparedness33 Questions
Exam 15: Pain Assessment and Basic Comfort Measures39 Questions
Exam 16: Palliative Care26 Questions
Exam 17: Personal Hygiene and Bedmaking41 Questions
Exam 18: Pressure Ulcer Care20 Questions
Exam 19: Care of Eye and Ear Prostheses28 Questions
Exam 20: Safe Medication Preparation59 Questions
Exam 21: Oral and Topical Medications43 Questions
Exam 22: Parenteral Medications56 Questions
Exam 23: Oxygen Therapy36 Questions
Exam 24: Performing Chest Physiotherapy20 Questions
Exam 25: Airway Management35 Questions
Exam 26: Closed Chest Drainage34 Questions
Exam 27: Emergency Measures for Life Support29 Questions
Exam 28: Intravenous and Vascular Access Therapy43 Questions
Exam 29: Blood Transfusions31 Questions
Exam 30: Oral Nutrition32 Questions
Exam 31: Enteral Nutrition24 Questions
Exam 32: Parenteral Nutrition22 Questions
Exam 33: Urinary Elimination37 Questions
Exam 34: Bowel Elimination35 Questions
Exam 35: Ostomy Care23 Questions
Exam 36: Preoperativepostoperative Care40 Questions
Exam 37: Intraoperative Care21 Questions
Exam 38: Wound Care and Irrigations42 Questions
Exam 39: Dressings,bandages,and Binders49 Questions
Exam 40: Warm and Cold Therapy33 Questions
Exam 41: Home Care Safety27 Questions
Exam 42: Home Care Teaching37 Questions
Exam 43: Specimen Collection54 Questions
Exam 44: Diagnostic Procedures36 Questions
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A nurse's role includes performing ___________________to assess a patient's risk status for malnutrition,assessing and assisting an adult patient with feeding,and identifying patients at risk for aspiration during oral feeding.
Free
(Short Answer)
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Correct Answer:
nutritional screening
A nurse's role includes performing nutritional screening to assess a patient's risk status for malnutrition,assessing and assisting an adult patient with feeding,and identifying patients at risk for aspiration during oral feeding.
What is an appropriate technique for the nurse to use to prevent aspiration when assisting a patient with meals?
Free
(Multiple Choice)
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Correct Answer:
D
Which of the following is a sign of vitamin C deficiency?
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(Multiple Choice)
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Correct Answer:
C
______________ are measures of height; weight; head,arm,and muscle circumferences; and skinfold thickness.
(Short Answer)
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The nurse performs nutritional screening for which of the following reasons? (Select all that apply.)
(Multiple Choice)
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_______________ is useful for monitoring short-term changes in visceral protein.It has a short half-life of 2 days.
(Short Answer)
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A patient in a health care facility is placed on a mechanical soft diet.Which of the following foods may the patient choose to eat?
(Multiple Choice)
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A patient is admitted to the hospital evaluation for sleep apnea.The nurse calculates his body mass index (BMI)at 42 kg/m².What does this indicate about the patient's weight?
(Multiple Choice)
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_____________ is the potential to become malnourished because of primary factors such as inadequate intake,or secondary such as disease.
(Short Answer)
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The nurse is caring for a patient who is believed to be suffering from malnutrition.The nurse calculates that the patient's body mass index (BMI)is 16.4 kg/m².What does this indicate about the patient's weight?
(Multiple Choice)
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The patient is placed on a clear liquid diet.Which of the following foods may the patient select?
(Multiple Choice)
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Biochemical indices help the clinician to determine the effects of nutritional factors or of medical conditions on the health status of patients.No single test is available for evaluating short-term response to medical nutritional therapy.Laboratory tests conducted over time will give more accurate information than a single test.Which of the following are the most important biochemical measures? (Select all that apply.)
(Multiple Choice)
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_________________ diets include modifications in the number or size of meals served or the amounts of specific nutrients,such as six small feedings or.
(Short Answer)
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The nurse is caring for an infant who is 3 months old and is being bottle fed human milk.Will the nurse need to provide the infant with any additional bottles?
(Multiple Choice)
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The nurse is caring for a patient diagnosed with severe dehydration.She notes that the patient's albumin level is 4.0.What may this indicate?
(Multiple Choice)
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What must the nurse do before assisting the patient with feeding?
(Multiple Choice)
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The nurse is caring for a patient who is 6 foot 2 inches tall and weighs 250 pounds.What is the patient's body mass index (BMI)?
(Multiple Choice)
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The national dysphagia diet comprises which of the following? (Select all that apply.)
(Multiple Choice)
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The nurse is caring for a female patient who is 5 feet 2 inches and weighs 154 pounds.What is the ideal body weight (IBW)for this patient?
(Multiple Choice)
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Which of the following are signs of iron (Fe²+)deficiency? (Select all that apply.)
(Multiple Choice)
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