Multiple Choice
What best characterizes a macrobiotic diet?
A) It excludes all hot and salty foods.
B) It permits inclusion of many non-organic foods.
C) It represents a way of life rather than just a way of eating.
D) It emphasizes abundant amounts of fish, fruits, nuts, and seeds.
E) It is based on seasonally-available fruits, vegetables, grains, and game meats and fish.
Correct Answer:
Verified
Correct Answer:
Verified
Q33: In vegetarians,the RDA is higher for _.<br>A) iron <br>B) folate <br>C) calcium <br>D) vitamin
Q50: MATCHING<br>-Commonly used to make textured vegetable protein<br>A)5<br>B)40<br>C)78<br>D)1/2
Q55: Nutrient dense refers to foods that _.<br>A) carry
Q89: How many subgroups comprise the vegetable food
Q90: MATCHING<br>-Agency that regulates food labeling<br>A)5<br>B)40<br>C)65<br>D)<sup>1</sup>/<sub>2 </sub>cup<br>E)1 cup<br>F)FDA<br>G)Bran<br>H)Iron<br>I)USDA<br>J)Soybeans<br>K)Green
Q93: Which food is the most calcium-dense?<br>A)whole milk<br>B)fat-free
Q95: What are the principles of diet planning?<br>A)abundance,
Q96: According to the USDA Food Patterns, which
Q98: A food scientist is developing a new
Q99: An assessment tool called the _ can