How Are Minerals Categorized

Q48: Which fatty acids have no carbon-carbon double

Q49: The essential fatty acids are polyunsaturated.

Q50: Plant protein provides:<br>A)0 Calories per gram.<br>B)2 Calories

Q51: Match the energy-yielding food component with its

Q52: A trace mineral is found in amounts

Q55: Vitamins can function in acid-base balance.

Q56: Vegetables provide a source of incomplete,low-quality protein.

Q57: Nonessential amino acids provide 4 Calories per

Q58: Fiber contains glucose units linked together by:<br>A)alpha

Q85: Match the following taste sensations:<br>-Proteins<br>A)sweet receptors<br>B)salty receptors<br>C)umami