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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Cooking
  4. Exam
    Exam 15: Cooking Fish and Shellfish
  5. Question
    Carcasses or Primal Cuts __________ Than Fabricated Cuts
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Carcasses or Primal Cuts __________ Than Fabricated Cuts

Question 58

Question 58

Multiple Choice

Carcasses or primal cuts __________ than fabricated cuts.


A) require more labor
B) result in less waste
C) cost more per kg
D) all of these

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