Multiple Choice
Secondary dormancy in non dormant seeds is due to:
A) Temperature
B) Moisture
C) Aeration
D) Light
Correct Answer:

Verified
Correct Answer:
Verified
Q15: Recommended cucumber cultivars under tunnel production technology
Q16: Mulches are mainly used to reduce<br>A)Transpiration<br>B)Evaporation<br>C)Evapotranspiration<br>D)All of
Q17: Endosperm like tissue (2n) in seed developing
Q18: Deep rooted vegetables require:<br>A)Less frequent irrigation<br>B)More water
Q19: Tetrazolium test to check seed viability is<br>A)Chemical
Q20: Celery and lettuce at high temperature become<br>A)Photodormant<br>B)Thermodormant<br>C)Ecodormant<br>D)Non
Q21: Fruit of following vegetables is edible:<br>A)Summer<br>B)Winter<br>C)Cruciferous<br>D)All of
Q22: Researchers describe seed moisture contents in terms
Q23: Stage at which seed achieves it maximum
Q25: Most of following category crops are shallow