Deep Rooted Vegetables Require

Q13: During stratification, the most important factor is:<br>A)Temperature<br>B)Duration<br>C)Media<br>D)All

Q14: Excessive soil moisture, late in the season

Q15: Recommended cucumber cultivars under tunnel production technology

Q16: Mulches are mainly used to reduce<br>A)Transpiration<br>B)Evaporation<br>C)Evapotranspiration<br>D)All of

Q17: Endosperm like tissue (2n) in seed developing

Q19: Tetrazolium test to check seed viability is<br>A)Chemical

Q20: Celery and lettuce at high temperature become<br>A)Photodormant<br>B)Thermodormant<br>C)Ecodormant<br>D)Non

Q21: Fruit of following vegetables is edible:<br>A)Summer<br>B)Winter<br>C)Cruciferous<br>D)All of

Q22: Researchers describe seed moisture contents in terms

Q23: Stage at which seed achieves it maximum