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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Professional Baking
  4. Exam
    Exam 12: Basic Syrups, Creams, and Sauces
  5. Question
    Ganache Can Be Used _____
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Ganache Can Be Used _____

Question 31

Question 31

Multiple Choice

Ganache can be used _____.


A) as a glaze or icing
B) to make chocolate truffles
C) as a filling for cakes, tortes, and meringue pastries
D) all of the above

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