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    Culinary, Hospitality, Travel & Tourism
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    Professional Baking
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    Exam 14: Pastry Basics
  5. Question
    Short Dough, Used for Fruit Tarts, Is a Type of Cookie
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Short Dough, Used for Fruit Tarts, Is a Type of Cookie

Question 20

Question 20

True/False

Short dough, used for fruit tarts, is a type of cookie dough made with flour, butter, sugar, and eggs.

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