Multiple Choice
When using a paper cone to apply decoration by the drop-string method, the ________________________.
A) cone is always in contact with the surface of the cake
B) tip of the cone is at an angle of about 30 to 45 degrees from the surface of the cake
C) icing is allowed to drop onto the surface of the cake
D) both b and c
Correct Answer:
Verified
Correct Answer:
Verified
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