Multiple Choice
In developing countries, nutrition transition, which is a shift from a diet high in complex carbohydrates and fiber to a diet high in fat, saturated fat, and sugar, is due to a:
A) shift in income.
B) shift in dietary habits.
C) shift in government.
D) All of these are correct.
E) None of these is correct.
Correct Answer:
Verified
Correct Answer:
Verified
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