Which Food Group Always Contains Fat

Q40: Olestra is fully absorbed by the body

Q41: Recommendations for fat intake have changed over

Q42: What should consumers keep in mind about

Q43: Discuss the concept of "good fats" and

Q44: The liver can make cholesterol from:<br>A)carbohydrate, protein,

Q46: A three carbon molecule present in triglycerides

Q47: Foods that are thought of as protein-rich,

Q48: Match each nutrition term with the appropriate

Q49: Trans -fatty acids are found in the

Q50: Which food contains cholesterol?<br>A)corn<br>B)fruit<br>C)peanut butter<br>D)milk<br>E)bran