Multiple Choice
Trans -fatty acids are found in the greatest amounts in:
A) animal foods.
B) plant foods.
C) foods made with partially hydrogenated oils.
D) the essential fatty acids.
E) artificially sweetened beverages.
Correct Answer:

Verified
Correct Answer:
Verified
Q44: The liver can make cholesterol from:<br>A)carbohydrate, protein,
Q45: Which food group always contains fat?<br>A)fruits<br>B)grains<br>C)meats<br>D)vegetables<br>E)breads
Q46: A three carbon molecule present in triglycerides
Q47: Foods that are thought of as protein-rich,
Q48: Match each nutrition term with the appropriate
Q50: Which food contains cholesterol?<br>A)corn<br>B)fruit<br>C)peanut butter<br>D)milk<br>E)bran
Q51: Which statement characterizes cholesterol?<br>A)Cholesterol in food is
Q52: An extra five grams of fat are
Q53: Trans -fatty acids contribute to heart disease
Q54: Which of the listed fats is mostly