Services
Discover
Ask a Question
Log in
Sign up
Filters
Done
Question type:
Essay
Multiple Choice
Short Answer
True False
Matching
Topic
Nutrition
Study Set
Nutrition for Health and Health Care
Exam 14: Nutrition Intervention and Diet-Drug Interactions
Path 4
Access For Free
Share
All types
Filters
Study Flashcards
Practice Exam
Learn
Question 1
True/False
Most foods that are included in a fat-restricted diet provide less than 5 grams of fat per serving.
Question 2
Multiple Choice
What form of alternative medicine proposes that ill health results from internal disruptions in the body?
Question 3
Multiple Choice
Nursing Exam Review Multiple Choice A nurse is caring for a patient who wants to start using biologically based therapy as a form of complementary medicine. Which method describes a form of biologically based therapy?
Question 4
Multiple Choice
Jose Salazar has been hospitalized following a motor vehicle accident. He has several broken bones, including his left jaw, two ribs on the left side, and a compound fracture of his left leg. According to his medical record, he is 47 years old, his height is 5'9", and his weight is 171 pounds. His current medications include lovastatin to lower his cholesterol and an MAO inhibitor to treat depression. The most appropriate diet order for Mr. Salazar is a:
Question 5
Multiple Choice
An NPO order would most likely be ordered for which situation?
Question 6
Multiple Choice
What information would most likely be included as part of a diet manual?
Question 7
Multiple Choice
Diet progression is appropriate for patients:
Question 8
True/False
Standard hospital diets provide all the nutrients in amounts appropriate for healthy people but exclude many foods.
Question 9
Multiple Choice
If a patient requires a clear liquid diet for more than one or two days:
Question 10
Multiple Choice
Nursing Exam Review Multiple Choice What menu selections would be appropriate for a patient placed on a clear liquid diet?
Question 11
True/False
For optimal results, the health care professional should monitor the patient's progress and periodically evaluate the effectiveness of the nutrition care plan.
Question 12
Multiple Choice
Assuming the GI tract is functioning normally, what is the most appropriate method for feeding patients who are unable to meet their nutritional needs orally?
Question 13
True/False
When nutrition and lifestyle changes are necessary, typically only one consultation is required to formulate a care plan that takes into account a person's current food practices and degree of motivation.