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Case Study

Question 8

Multiple Choice

Case Study

 HR is a 65 yo F with CKD Stage 4 secondary to DM. Her doctor is preparing to put her on dialysis.
 HT: 5’6”           WT: 165#
Diet hx:   B- 3 pancakes with syrup  D- steak, fries
   1 c orange juice  lettuce/cucumbers with French dressing
     1 cup ginger ale
   L- ham and cheese with lettuce  
   1 cup grape juice  S- chocolate cake or cookies
   S- apple  ½ c whole milk

-Based on the National Kidney Foundation guidelines, how would you estimate HR's calorie needs?


A) 20-25 kcal/kg
B) 25-30 kcal/kg
C) 30-35 kcal/kg
D) 15-20 kcal/kg

Correct Answer:

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