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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Introduction to Hospitality Study Set 1
  4. Exam
    Exam 6: The Restaurant Business
  5. Question
    ________ Are Operations Owned by One or More Owners Who
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________ Are Operations Owned by One or More Owners Who

Question 14

Question 14

Multiple Choice

________ are operations owned by one or more owners who are usually involved with the day-to-day operations of the business.


A) Independent restaurants
B) Chains
C) Franchises
D) Fast food restaurants

Correct Answer:

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