List and Describe Six Main Types of Menus

Q7: The _ are credited with the "Culinary

Q8: A(n)_ menu repeat themselves after a period

Q9: The classification of restaurant categorized by price,decor,atmosphere,higher

Q10: Which of the following is a current

Q11: Fusion restaurants are<br>A)dinner houses<br>B)a blend of two

Q13: The founders of classical cuisine are<br>A)Julia Child

Q14: Groups of restaurants identical in market,concept,design,service,food and

Q15: TGI Friday's,Houlihan's and Bennigan's are examples of<br>A)dinner

Q16: Chinese,Spanish,Thai,Indian and Mediterranean are all examples of

Q17: _ simplified French cooking and reduced the