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    Nutrition
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    American Nutrition
  4. Exam
    Exam 15: Spotlight H: Food Safety
  5. Question
    Using a Cutting Board for Raw Chicken and Then for Salad
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Using a Cutting Board for Raw Chicken and Then for Salad

Question 230

Question 230

Multiple Choice

Using a cutting board for raw chicken and then for salad greens is a violation of which of the four steps of food safety?


A) clean
B) separate
C) cook
D) chill
E) All of these are correct.

Correct Answer:

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