Exam 14: Child, Teen, and Older Adult

Adolescents who frequently eat meals with their families eat more fruits, vegetables, grains, and calcium-rich foods and drink fewer soft drinks than those who seldom eat with their families.

The consequences of foodborne illnesses in older adults can be more severe than in younger adults. Controversy 14 True/False Items

Normal, everyday causes of "hyper" behavior in children include all of the following except:

The life-threatening food allergy reaction of anaphylactic shock is most often caused by:

A six-year-old child needs approximately _____ calories a day.

The life span of human beings is believed to be 125 years.

The best way to determine if a teenager is growing normally is to:

The 2008 Physical Activity Guidelines for Americans recommend that older adults:

Describe the theory that links dietary composition with cataracts.

People taking two or more drugs at the same time are more vulnerable to nutrient-drug interactions.

In boys, the adolescent growth spurt peaks at:

Older adults are not able to maintain muscle mass and strength.

Ways to prevent a child from choking include:

For people over 70, the best health and lowest risk of death have been observed in those who maintain a BMI between:

Hyperactivity occurs in _____ percent of young, school-age children.

Which of the following is always a component of allergies?

An adolescent boy has developed extensive acne on his face and wants advice on what foods to avoid to help improve it. What should he do?

A woman has been taking large doses of aspirin for six months to reduce arthritis pain in her back. What nutrient is most affected by this?

Describe characteristics of children who do not eat breakfast compared to those of their well-fed peers.

A young child who used to like bananas now gets nauseated if he has to eat them. This has happened ever since he became ill two months ago from spinning on a carousel immediately after eating a banana in the playground. This would be an example of a: