Exam 11: Analysis of Variance
Exam 1: Introduction145 Questions
Exam 2: Organizing and Visualizing Data210 Questions
Exam 3: Numerical Descriptive Measures153 Questions
Exam 4: Basic Probability171 Questions
Exam 5: Discrete Probability Distributions218 Questions
Exam 6: The Normal Distribution and Other Continuous Distributions191 Questions
Exam 7: Sampling and Sampling Distributions197 Questions
Exam 8: Confidence Interval Estimation196 Questions
Exam 9: Fundamentals of Hypothesis Testing: One-Sample Tests165 Questions
Exam 10: Two-Sample Tests210 Questions
Exam 11: Analysis of Variance213 Questions
Exam 12: Chi-Square Tests and Nonparametric Tests201 Questions
Exam 13: Simple Linear Regression213 Questions
Exam 14: Introduction to Multiple Regression355 Questions
Exam 15: Multiple Regression Model Building96 Questions
Exam 16: Time-Series Forecasting168 Questions
Exam 17: Statistical Applications in Quality Management133 Questions
Exam 18: A Roadmap for Analyzing Data54 Questions
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TABLE 11-8
An important factor in selecting database software is the time required for a user to learn how to use the system. To evaluate three potential brands (A, B and C) of database software, a company designed a test involving five different employees. To reduce variability due to differences among employees, each of the five employees is trained on each of the three different brands. The amount of time (in hours) needed to learn each of the three different brands is given below:
Software Operator A B C 1 17 17 23 2 18 17 23 3 14 13 19 4 12 11 18 5 19 17 22 Mean 16 15 21
Below is the Excel output for the randomized block design:
Source of Variation SS df MS F p -value F crit Rows 84.66667 4 21.16667 50.8 9.98-06 3.837853 Columns 103.3333 2 51.66667 124 9.54-07 4.45897 Error 3.333333 8 0.416667 Total 191.3333 14
-Interaction in an experimental design can be tested in
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TABLE 11-7
A student team in a business statistics course designed an experiment to investigate whether the brand of bubblegum used affected the size of bubbles they could blow. To reduce the person-to-person variability, the students decided to use a randomized block design using themselves as blocks. Four brands of bubblegum were tested. A student chewed two pieces of a brand of gum and then blew a bubble, attempting to make it as big as possible. Another student measured the diameter of the bubble at its biggest point. The following table gives the diameters of the bubbles (in inches) for the 16 observations.
Brand of Bubblegum Student A B C D Kyle 8.75 9.50 8.50 11.50 Sarah 9.50 4.00 8.50 11.00 Leigh 9.25 5.50 7.50 7.50 Isaac 9.50 8.50 7.50 7.50
-Referring to Table 11-7, what is the estimated relative efficiency?
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TABLE 11-5
A hotel chain has identically sized resorts in 5 locations. The data that follow resulted from analyzing the hotel occupancies on randomly selected days in the 5 locations.
1 28 40 21 37 22 2 33 35 21 47 19 3 41 33 27 45 25
Analysis of Variance Source df SS MS F p Location 4 963.6 11.47 0.001 Error 10 210.0 Total
-Referring to Table 11-5, if a level of significance of 0.05 is chosen, the null hypothesis should be rejected.
(True/False)
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TABLE 11-3
As part of an evaluation program, a sporting goods retailer wanted to compare the downhill coasting speeds of 4 brands of bicycles. She took 3 of each brand and determined their maximum downhill speeds. The results are presented in miles per hour in the table below.
1 43 37 41 43 2 46 38 45 45 3 43 39 42 46
-Referring to Table 11-3, the sporting goods retailer decided to perform an ANOVA F test. The amount of total variation or SST is ________.
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TABLE 11-6
An agronomist wants to compare the crop yield of 3 varieties of chickpea seeds. She plants all 3 varieties of the seeds on each of 5 different patches of fields. She then measures the crop yield in bushels per acre. Treating this as a randomized block design, the results are presented in the table that follows. 1 11.1 19.0 14.6 2 13.5 18.0 15.7 3 15.3 19.8 16.8 4 14.6 19.6 16.7 5 9.8 16.6 15.2
-Referring to Table 11-6, the agronomist decided to perform a randomized block F test for the difference in the means. The amount of total variation or SST is ________.
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TABLE 11-7
A student team in a business statistics course designed an experiment to investigate whether the brand of bubblegum used affected the size of bubbles they could blow. To reduce the person-to-person variability, the students decided to use a randomized block design using themselves as blocks. Four brands of bubblegum were tested. A student chewed two pieces of a brand of gum and then blew a bubble, attempting to make it as big as possible. Another student measured the diameter of the bubble at its biggest point. The following table gives the diameters of the bubbles (in inches) for the 16 observations.
Brand of Bubblegum Student A B C D Kyle 8.75 9.50 8.50 11.50 Sarah 9.50 4.00 8.50 11.00 Leigh 9.25 5.50 7.50 7.50 Isaac 9.50 8.50 7.50 7.50
-An agronomist wants to compare the crop yield of 3 varieties of chickpea seeds. She plants all 3 varieties of the seeds on each of 5 different patches of fields. She then measures the crop yield in bushels per acre. Which of the following tests will be the most appropriate to find out if the different patches is advantageous in reducing the random error?
(Multiple Choice)
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TABLE 11-8
An important factor in selecting database software is the time required for a user to learn how to use the system. To evaluate three potential brands (A, B and C) of database software, a company designed a test involving five different employees. To reduce variability due to differences among employees, each of the five employees is trained on each of the three different brands. The amount of time (in hours) needed to learn each of the three different brands is given below:
Software Operator A B C 1 17 17 23 2 18 17 23 3 14 13 19 4 12 11 18 5 19 17 22 Mean 16 15 21
Below is the Excel output for the randomized block design:
Source of Variation SS df MS F p -value F crit Rows 84.66667 4 21.16667 50.8 9.98-06 3.837853 Columns 103.3333 2 51.66667 124 9.54-07 4.45897 Error 3.333333 8 0.416667 Total 191.3333 14
-Referring to Table 11-8, the randomized block F test is valid only if there is no interaction between the amount of time needed on the 3 brands of software and the 5 employees.
(True/False)
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TABLE 11-5
A hotel chain has identically sized resorts in 5 locations. The data that follow resulted from analyzing the hotel occupancies on randomly selected days in the 5 locations.
1 28 40 21 37 22 2 33 35 21 47 19 3 41 33 27 45 25
Analysis of Variance Source df SS MS F p Location 4 963.6 11.47 0.001 Error 10 210.0 Total
-Referring to Table 11-5, the total variation or SST is ________.
(Short Answer)
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TABLE 11-7
A student team in a business statistics course designed an experiment to investigate whether the brand of bubblegum used affected the size of bubbles they could blow. To reduce the person-to-person variability, the students decided to use a randomized block design using themselves as blocks. Four brands of bubblegum were tested. A student chewed two pieces of a brand of gum and then blew a bubble, attempting to make it as big as possible. Another student measured the diameter of the bubble at its biggest point. The following table gives the diameters of the bubbles (in inches) for the 16 observations.
Brand of Bubblegum Student A B C D Kyle 8.75 9.50 8.50 11.50 Sarah 9.50 4.00 8.50 11.00 Leigh 9.25 5.50 7.50 7.50 Isaac 9.50 8.50 7.50 7.50
-Referring to Table 11-7, the randomized block F test is valid only if the population of diameters has the same variance for the 4 brands.
(True/False)
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TABLE 11-3
As part of an evaluation program, a sporting goods retailer wanted to compare the downhill coasting speeds of 4 brands of bicycles. She took 3 of each brand and determined their maximum downhill speeds. The results are presented in miles per hour in the table below.
1 43 37 41 43 2 46 38 45 45 3 43 39 42 46
-Referring to Table 11-3, construct the ANOVA table from the sample data.
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TABLE 11-7
A student team in a business statistics course designed an experiment to investigate whether the brand of bubblegum used affected the size of bubbles they could blow. To reduce the person-to-person variability, the students decided to use a randomized block design using themselves as blocks. Four brands of bubblegum were tested. A student chewed two pieces of a brand of gum and then blew a bubble, attempting to make it as big as possible. Another student measured the diameter of the bubble at its biggest point. The following table gives the diameters of the bubbles (in inches) for the 16 observations.
Brand of Bubblegum Student A B C D Kyle 8.75 9.50 8.50 11.50 Sarah 9.50 4.00 8.50 11.00 Leigh 9.25 5.50 7.50 7.50 Isaac 9.50 8.50 7.50 7.50
-Referring to Table 11-7, what are the degrees of freedom of the randomized block F test for the difference in the means at a level of significance of 0.01?
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TABLE 11-5
A hotel chain has identically sized resorts in 5 locations. The data that follow resulted from analyzing the hotel occupancies on randomly selected days in the 5 locations.
1 28 40 21 37 22 2 33 35 21 47 19 3 41 33 27 45 25
Analysis of Variance Source df SS MS F p Location 4 963.6 11.47 0.001 Error 10 210.0 Total
-Referring to Table 11-5, what are the numerator and denominator degrees of freedom for Levene's test for homogeneity of variances respectively?
(Short Answer)
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TABLE 11-11
A physician and president of a Tampa Health Maintenance Organization (HMO) are attempting to show the benefits of managed health care to an insurance company. The physician believes that certain types of doctors are more cost-effective than others. One theory is that primary specialty is an important factor in measuring the cost-effectiveness of physicians. To investigate this, the president obtained independent random samples of 20 HMO physicians from each of 4 primary specialties
General Practice (GP), Internal Medicine (IM), Pediatrics (PED), and Family Physicians (FP)11ed1eb7_9ae3_76a5_bd82_35f3ce681344_TB1604_00and recorded the total charges per member per month for each. A second factor which the president believes influences total charges per member per month is whether the doctor is a foreign or US medical school graduate. The president theorizes that foreign graduates will have higher mean charges than US graduates. To investigate this, the president also collected data on 20 foreign medical school graduates in each of the 4 primary specialty types described above. So information on charges for 40 doctors (20 foreign and 20 US medical school graduates) was obtained for each of the 4 specialties. The results for the ANOVA are summarized in the following table.
Source df F > Specialty 3 22,855 7,618 60.94 0.0001 Med school 1 105 105 0.84 0.6744 Interaction 3 890 297 2.38 0.1348 Error 152 18,950 Total 159 42,800
-Referring to Table 11-11, is there evidence of a difference between the mean charges of foreign and US medical school graduates?
(Multiple Choice)
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TABLE 11-2
A realtor wants to compare the mean sales-to-appraisal ratios of residential properties sold in four neighborhoods (A, B, C, and D). Four properties are randomly selected from each neighborhood and the ratios recorded for each, as shown below.
A: 1.2, 1.1, 0.9, 0.4 C: 1.0, 1.5, 1.1, 1.3
B: 2.5, 2.1, 1.9, 1.6 D: 0.8, 1.3, 1.1, 0.7
Interpret the results of the analysis summarized in the following table:
Source df SS MS F > Neighborhoods 3.1819 1.0606 10.76 0.001 Error 12 Total 4.3644
-Referring to Table 11-2, the p-value of the test statistic for Levene's test for homogeneity of variances is
(Multiple Choice)
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TABLE 11-9
Psychologists have found that people are generally reluctant to transmit bad news to their peers. This phenomenon has been termed the "MUM effect." To investigate the cause of the MUM effect, 40 undergraduates at Duke University participated in an experiment. Each subject was asked to administer an IQ test to another student and then provide the test taker with his or her percentile score. Unknown to the subject, the test taker was a bogus student who was working with the researchers. The experimenters manipulated two factors: subject visibility and success of test taker, each at two levels. Subject visibility was either visible or not visible to the test taker. Success of the test taker was either top 20% or bottom 20%. Ten subjects were randomly assigned to each of the 2 x 2 = 4 experimental conditions, then the time (in seconds) between the end of the test and the delivery of the percentile score from the subject to the test taker was measured. (This variable is called the latency to feedback.) The data were subjected to appropriate analyses with the following results.
Source df SS MS F > Subject visibility 1 1380.24 1380.24 4.26 0.043 Test taker success 1 1325.16 1325.16 4.09 0.050 Interaction 1 3385.80 3385.80 10.45 0.002 Error 36 11,664.00 324.00 Total 39 17,755.20
-Referring to Table 11-9, at the 0.01 level, what conclusions can you reach from the analysis?
(Multiple Choice)
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TABLE 11-3
As part of an evaluation program, a sporting goods retailer wanted to compare the downhill coasting speeds of 4 brands of bicycles. She took 3 of each brand and determined their maximum downhill speeds. The results are presented in miles per hour in the table below.
1 43 37 41 43 2 46 38 45 45 3 43 39 42 46
-Referring to Table 11-3, what is the p-value of the test statistic for Levene's test for homogeneity of variances?
(Short Answer)
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TABLE 11-5
A hotel chain has identically sized resorts in 5 locations. The data that follow resulted from analyzing the hotel occupancies on randomly selected days in the 5 locations.
1 28 40 21 37 22 2 33 35 21 47 19 3 41 33 27 45 25
Analysis of Variance Source df SS MS F p Location 4 963.6 11.47 0.001 Error 10 210.0 Total
-Referring to Table 11-5, what is the p-value of the test statistic for Levene's test for homogeneity of variances?
(Short Answer)
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TABLE 11-12
The marketing manager of a company producing a new cereal aimed for children wants to examine the effect of the color and shape of the box's logo on the approval rating of the cereal. He combined 4 colors and 3 shapes to produce a total of 12 designs. Each logo was presented to 2 different groups (a total of 24 groups) and the approval rating for each was recorded and is shown below. The manager analyzed these data using the α = 0.05 level of significance for all inferences.
COLORS SHAPES Red Green Blue Yellow Circle 54 67 36 45 44 61 44 41 Square 34 56 36 21 36 58 30 25 Diamond 46 60 34 31 48 60 38 33
Analysis of Variance
Source df SS MS F p Colors 3 2711.17 903.72 72.30 0.000 Shapes 2 579.00 289.50 23.16 0.000 Interaction 6 150.33 25.06 2.00 0.144 Error 12 150.00 12.50 Total 23 3590.50
-Referring to Table 11-12, the mean square for the interaction of color and shape is ________.
(Short Answer)
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TABLE 11-3
As part of an evaluation program, a sporting goods retailer wanted to compare the downhill coasting speeds of 4 brands of bicycles. She took 3 of each brand and determined their maximum downhill speeds. The results are presented in miles per hour in the table below.
1 43 37 41 43 2 46 38 45 45 3 43 39 42 46
-Referring to Table 11-3, the test is robust to the violation of the assumption that the population of speeds is normally distributed.
(True/False)
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