Multiple Choice
Identify the instructions by the nurse that best help prevent complications from renal disease in a client who is being prepared for hemodialysis due to end-stage renal disease secondary to polycystic kidney disease.
A) Make sure you drink 2 to 3 liters each day to prevent cramps.
B) Increase your intake of fresh fruits such as bananas and oranges.
C) Limit your sodium intake and avoid using a salt substitute.
D) Eat 3 to 5 ounces of meat at each meal to prevent catabolism.
Correct Answer:
Verified
Correct Answer:
Verified
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