Multiple Choice
To avoid dehydration, the patient who has undergone bariatric surgery should:
A) sip water and other noncaloric beverages throughout the day.
B) drink plenty of fluids with meals.
C) increase intake of foods with high water content.
D) drink sports drinks.
Use the following case study to answer questions 40-45.
Jennie Wilson is a 42-year-old administrative assistant who recently underwent gastric bypass surgery to treat her obesity and weight-related problems: diabetes and hypertension.Ms.Wilson will need nutrition education before being discharged from the hospital.
Correct Answer:
Verified
Correct Answer:
Verified
Q48: The nurse is reinforcing the dietitian's instructions
Q49: The nurse understands that the educational needs
Q50: The nurse is working with a client
Q51: What should the nurse include in the
Q52: The practitioner gives M.L.a checklist of lifestyle
Q56: A patient experiences nausea, vomiting, abdominal cramping,
Q58: M.L.should be made aware that absorption of
Q82: Nutrition interventions to ease the symptoms of
Q87: Appropriate foods for a postgastrectomy diet include:<br>A)lean,
Q90: Which of the following factors is not