Suggest Why the Glycemic Index for Sucrose Is Only About

Suggest why the glycemic index for sucrose is only about 64 percent that of glucose.

A) Glucose must first bind to sucrose before it is able to increase blood glucose levels.
B) It is a dissacharide with only one glucose unit.
C) Sucrose can not be readily absorbed by the blood.
D) The glycemic index does not measure sucrose, only glucose.

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