Multiple Choice
Calcium absorption is decreased by
A) phytic acid,oxalic acid,and tannins.
B) periods of growth,such as adolescence and pregnancy.
C) the presence of lactose in the diet.
D) acidic environment of the stomach.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q16: Osteomalacia is characterized by soft bones resulting
Q18: Match of the following
Q19: A reliable source of vitamin D in
Q21: Cortical bone<br>A)has a dense structure.<br>B)has a spongy
Q59: Which of the following food combinations would
Q84: Type 1 osteoporosis<br>A) is mainly due to
Q88: The most economical way to supply fluoride
Q99: Which of the following would be the
Q145: Bone remodeling refers to<br>A) continual degradation and
Q150: Low levels of _, a mineral found