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    Nutrition
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    Nutrition Essentials
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    Exam 11: Nutrition for Your Life, Environment, and World
  5. Question
    The USDA Recommends That Egg Custard Be Cooked Until Its
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The USDA Recommends That Egg Custard Be Cooked Until Its

Question 83

Question 83

Multiple Choice

The USDA recommends that egg custard be cooked until its internal temperature is at least


A) 150 ºF.
B) 160 ºF.
C) 170 ºF.
D) 180 ºF.

Correct Answer:

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