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During Alcoholic Fermentation,why Is Pyruvate Converted to Ethanol

Question 6

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During alcoholic fermentation,why is pyruvate converted to ethanol?


A) to increase the efficiency of cellular respiration by producing additional molecules of ATP
B) to release O2 as a by-product so that cellular respiration can continue
C) to create lactic acid that will stimulate muscle contraction
D) to recycle NADH back into NAD+ so that the cell can continue glycolysis

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