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    Nutrition
  3. Study Set
    Wardlaws Perspectives in Nutrition Study Set 1
  4. Exam
    Exam 4: Human Digestion and Absorption
  5. Question
    Gluten Is Best Described as ________
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Gluten Is Best Described as ________

Question 47

Question 47

Multiple Choice

Gluten is best described as ________.


A) a protein found in wheat and related grains
B) a carbohydrate found in wheat and related grains
C) a substance found in wheat and related grains that causes irritable bowel disease
D) a medication used to treat celiac disease

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