Multiple Choice
Which is not a practical means of killing microorganisms or inhibiting the activity of microorganisms
A) Pasteurization
B) Freeze-drying
C) Ultrasonic waves
D) Ultraviolet light
Correct Answer:

Verified
Correct Answer:
Verified
Q38: All of the following are examples of
Q39: Which of the following chemical antimicrobial agents
Q40: Which is a cationic detergent having four
Q41: Formaldehyde,as an antimicrobial agent,is used for:<br>A)food preservation<br>B)to
Q42: Ionizing radiation:<br>A)consists of wavelengths between 400 and
Q44: Which of the following statements about detergents
Q45: When food is salted,water diffuses _microorganisms,causing them
Q46: Denaturation of proteins by antimicrobial agents _.<br>A)prevents
Q47: What is the most susceptible phase of
Q48: Which is NOT used to measure the