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    Nutrition and Diet Therapy
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    Exam 9: Food Selection and Food Safety
  5. Question
    The Abbreviation GRAS Stands For
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The Abbreviation GRAS Stands For

Question 18

Question 18

Multiple Choice

The abbreviation GRAS stands for:


A) generally recognized additive substances.
B) greatly reduced additive substances.
C) generally restricted additive substances.
D) generally recognized as safe.

Correct Answer:

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