Multiple Choice
The nurse is caring for a client with a body mass index (BMI) of 31 kg/m2, anormal C-reactive protein level, and low transferrin and albumin levels. The nurse will plan client teaching to increase the client's intake of foods that are high in which of the following?
A) Iron
B) Protein
C) Calories
D) Carbohydrate
Correct Answer:
Verified
Correct Answer:
Verified
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